Asian Journal of Dairy and Food Research
Chief EditorHarjinder Singh
Print ISSN 0971-4456
Online ISSN 0976-0563
NAAS Rating 5.44
SJR 0.151
Chief EditorHarjinder Singh
Print ISSN 0971-4456
Online ISSN 0976-0563
NAAS Rating 5.44
SJR 0.151
Antimicrobial and Antioxidant Efficacy of Spice Extracts and Their Application against Common Foodborne Pathogens
Modulatory Effect of Ginseng Extracts against Trafos Cu Plant Growth Regulators Induced Renal Toxicity in Rats
A Review on Ethnic Manipuri Cuisine of Northeast India: A Description of its Traditional Ingredients, Therapeutic Potential and Food Preparation Techniques
The Management System of Dairy Buffalo in Peninsular Malaysia
Influence of Different Cow Manure Application Rates on the Growth, Yield and Indigo Blue Color of Indigofera suffruticosa Mill
Economic Analysis of Dairy Farming under Drought Prone Area in Maharashtra State of India
Dairy 4.0: Embracing Digital Technology for Sustainable Farming: A Review
Molecular, Hematological and Biochemical Investigation of Trypanosoma spp. in Sheep
The Overall Situation of the Livestock and Evaluation of the Quantity of Beef Production in Batna City (Algeria)
Effect of Dietary Supplementation of Buffer and Application of Herbal Teat Dip on the Milk Composition of Lactating Rathi Cattle