Subclinical Mastitis in Dairy Cows in Western Algeria: Prevalence and Its Impact on Milk Composition

Assessment of Antimicrobial and Antioxidant Efficacy of SCFE-CO₂ Extracted Nigella sativa L. Seed Oil 

Isolation and Antibiotic Sensitivity of Vibrio spp. Bacteria Causing Acute Hepatopancreatic Necrosis Disease (AHPND) in Whiteleg Shrimp (Litopenaeus vannamei) in Gia Lai, Vietnam

Applications of Machine Learning Models in Near-infrared Spectroscopy for Small-grain Quality Control

Dairy Cattle Traits Preference Ranking to Define a Balanced Breeding Objective for Small and Large Dairy Farms in Ethiopia Highlands

Detection and Analysis of Veterinary Drug Residues in Meat and Chicken from the Valley of Kashmir

Beta lactoglobulin Gene Sequence Variations in South African Holstein Friesian Cows and Their Association with Milk Production Traits

Effect of Foxtail Millet Isolates on the Quality Parameters of Reconstituted Yogurt

Enrichment of Bottle Guard-Muskmelon Smoothie with Chia Seed as a Source of Omega-3 Fatty Acids

Influence of Partial Replacement of Wheat Flour with Quinoa Flour on Physicochemical and Structural Properties of Bread