Aim and Scope
The aim of the journal is to advance the professional success of its authors, members and readers world over.
The journal publishes original research articles in the field of Dairy and Food Science and focuses on new developments.
Chief Editor:
Harjinder Singh
Massey Institute of Food Science and Technology, NEW ZEALAND
Subject Covered
The Journal key focus is the extensive and specialized coverage of all prime subject within boundless disciplines.
APC
APC cover the cost of turning a manuscript into a published manuscript through peer-review process, editorial work, cost of hosting, distributing and indexing.
Author Guidelines
Go through our guidelines for authors before submitting your manuscript that will assist in preparing your manuscript as per format of the journal.
Publication Ethics
The guidelines to ensure world class scientific publication and proper credit for author’s original ideas and research.
Editorial Board
View all (49)- Asian Journal of Dairy and Food Research
- Chief Editor
Harjinder Singh
- Director
- Massey Institute of Food Science and Technology, NEW ZEALAND
- Asian Journal of Dairy and Food Research
- Associate chief editor
Tanweer Alam
- Director
- Indian Institute of Packaging, Mumbai, Maharashtra, INDIA
- Asian Journal of Dairy and Food Research
- Editor
Mridula Devi
- Director
- ICAR-Central Institute for Women in Agriculture, Bhubaneswar, Odisha, India
- Asian Journal of Dairy and Food Research
- Editor
A. Elango
- Dean
- Tamil Nadu Veterinary and Animal Sciences University, T.N., INDIA
Online First Articles
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