Effect of Maturity Stages and Ripening Process on the Nutritive and β-carotene of Mango [Mangifera indica (L.) var. Manjeera]
Investigation of feed value of alfalfa (Medicago sativa L.) harvested at different maturity stages
Determination of degradation in the rumen for dry matter, organic matter and crude protein of alfalfa (Medicago sativa L.) harvested at different maturity stages using the in situ nylon bag method
Effect of Maturity Stages and Ripening Process on the Colour (L*, a* and b*) Values and Physico-chemical Composition of Mango (Mangifera indica L.) var. Manjeera
Varietal Screening and Maturity Stage Evaluation of Corn (Zea mays L.) Microgreens Through Sensory and Acceptability Study as Potential Food in Southern Philippines
The effects of in vitro maturation duration on maturation rate and intracytoplasmic sperm injection-derived embryonic development in goats