Effect of varying dietary supplemental inclusion levels of onion and garlic on semen quality characteristics of Hubbard white breeder broiler cocks aged 35-41 weeks old

Effect of Different Dietary Starch Inclusion Levels on Growth Performance, Glucose Metabolism, Histological Alterations and Modulation of Hepatic Gene Expressions in Genetically Improved Labeo rohita (Jayanti Rohu)

Effect of Inclusion of Different Levels of Duckweed (Lemna minor) on the Performance of Broiler Chicken

Effect of inclusion of graded level of water hyacinth on in vitro gas production kinetics and chemical composition of alfalfa hay based beef cattle diets

Evaluation of Level of Pesticide Residue in Blood and its Effects on Hormonal Levels of Crossbred Bulls

​Nodulation, Yield Attributes and Yield of Mungbean [Vigna radiata (L.)] Influenced by Different Level of Potassium Humate and Fertility Levels