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Total Articles (1422)
1422 results for "", showing 1 to 10Clear
Research Article
Agricultural Science Digest, volume 39 issue 2 (june 2019): 102-107
A temporal analysis of growth in fertilizer consumption vis-a-vis food grain production in Rajasthan
- Article ID D-4730 |
- doi 10.18805/ag.D-4730 |
- Online First 30-04-2019
Research Article
Asian Journal of Dairy and Food Research, volume 34 issue 4 (december 2015): 324-327
Fast food consumption pattern among postgraduate female student living in hostel of University of Rajasthan, India
- Article ID DR-1034 |
- doi 10.18805/ajdfr.v34i4.6887 |
- Online First 21-12-2015
Research Article
Indian Journal of Animal Research, :
Effect of stevia and fructose consumption on food intake, body weight gain and metabolic parameters in rat
- Article ID B-1121 |
- doi 10.18805/ijar.B-1121 |
- Online First 19-08-2019
Full Research Article
Bhartiya Krishi Anusandhan Patrika, volume 39 issue 3-4 (september-december 2024): 333-336
Assessment of Food Consumption Pattern of Rural School Children of Arwal District in Bihar
- Article ID BKAP736 |
- doi 10.18805/BKAP736 |
- Online First 23-09-2024
Full Research Article
Asian Journal of Dairy and Food Research, :
Processing Raw Rice Bran to Potential Functional Food for Human Consumption
- Article ID DR-2233 |
- doi 10.18805/ajdfr.DR-2233 |
- Online First 06-02-2025
Research Article
Asian Journal of Dairy and Food Research, volume 38 issue 1 (march 2019): 49-54
Impact of socio-economic status on food consumption pattern of rural farm women
- Article ID DR-1366 |
- doi 10.18805/ajdfr.DR-1366 |
- Online First 17-04-2019
Research Article
Asian Journal of Dairy and Food Research, volume 37 issue 4 (december 2018): 321-325
A pilot study on assessing the sustainability of food safety and hygienic practices in street food handling system
- Article ID DR-1381 |
- doi 10.18805/ajdfr.DR-1381 |
- Online First 20-11-2018
Research Article
Asian Journal of Dairy and Food Research, volume 39 issue 4 (december 2020): 317-325
Different Methods of Food Preparation affect the Glycation Markers of Commonly Consumed Food Samples and Antioxidant Potential of Erythrocytes
- Article ID DR-1527 |
- doi 10.18805/ajdfr.DR-1527 |
- Online First 14-12-2020
Full Research Article
Indian Journal of Agricultural Research, volume 59 issue 6 (june 2025): 1001-1006
An Analytical Study on Growth Performance of Major Food Grain and Oilseed Crops in Context of Food Security: Rajasthan, India
- Article ID A-6149 |
- doi 10.18805/IJARe.A-6149 |
- Online First 07-05-2024
Research Article
Agricultural Science Digest, volume 37 issue 3 (september 2017): 216-220
An analysis on consumer behaviour towards meat consumption in Jammu
- Article ID D-4597 |
- doi 10.18805/asd.v37i03.8995 |
- Online First 24-08-2017