Agricultural Research Communication Centre | ARCC Journals | Since 1967

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Total Articles (1108)

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Research Article

Functional properties of grape (Vitis vinifera) seed extract and possible extraction techniques - A review

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Naringin Extracted from Vietnamese Citrus Maxima Peels: Extraction and Optimization

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Effect of paddy straw plus non-forage fibre sources based complete feeds containing different levels of neutral detergent fibre on digestibility coefficients of nutrients in lactating dairy cows#

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Optimization of extraction conditions for improving total polyphenolic content in Quince fruit extracts (Cydonia oblonga Miller) using response surface methodology

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Effect of Extraction Procedure on Yield, Phytochemical Profile and Antibacterial Activity of Fenugreek Seed (Trigonella foenum-graecum) Crude Extracts

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Impact of Malting and Moist-steaming on Carbohydrate and Dietary Fibre Quotient of Millets and its Utilization in the Preparation of Low Estimated Glycemic Index and High Fibre Pizza Base

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Ultrasound assisted extraction of curcumin

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Fibre Characteristics of Huacaya Alpaca in Peru

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Recent Advances in the Extraction of Spice Essential Oil and Oleoresin: A Review

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The Effect of Different Chicken Ovalbumin Extracts on Cell Proliferation

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