Effect of Feed Supplementation with Probiotics and Antimicrobial Agents on Meat Quality of Broiler Chickens

Occurrence and antimicrobial susceptibility of bacterial agents of canine pyometra

Short Term Effects of Antimicrobial Agent Triclosan on Oreochromis mossambicus (Peters, 1852): Biochemical and Genetic Alterations

Optimization and Characterization of Silver Nanoparticles Synthesized by Celosia cristata and Their Potential Application as Antimicrobial Agent against Plant Pathogens

Antimicrobial sensitivity of pathogens causing subclinical mastitis in goats in Bulgaria

​Efficacy of Resveratrol and Ursolic Acid on Biofilm Inhibition and Antimicrobial Resistance of Streptococcus uberis

Phenolic Compounds and Antimicrobial Activity of Olive (Olea europaea L.) Leaves