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Research Article

volume 42 issue 6 (december 2019) : 800-805,   Doi: 10.18805/LR-3993

Thermal energy utilization in mungbean (Vigna radiata L.) as influenced by sowing times and genotypes

A
A.K. Dhaka
K
Karmal Singh
S
Satish Kumar
B
Bhagat Singh
J
J.K. Bhatia
N
Navish Kumar
1Department of Agronomy, CCS Haryana Agricultural University, Hisar-125 004, Haryana, India.

  • Submitted13-01-2018|

  • Accepted27-09-2018|

  • First Online 13-03-2019|

  • doi 10.18805/LR-3993

Cite article:- Dhaka A.K., Singh Karmal, Kumar Satish, Singh Bhagat, Bhatia J.K., Kumar Navish (2019). Thermal energy utilization in mungbean (Vigna radiata L.) as influenced by sowing times and genotypes. Legume Research. 42(6): 800-805. doi: 10.18805/LR-3993.

ABSTRACT

Field experiment was conducted to study the thermal energy utilization in mungbean as influenced by sowing times and genotypes during Kharif season of  2014 and 2016 at Research farm of CCS Haryana Agricultural University, Hisar, India. Experiment was laid out in split plot design with four main-plot treatments of sowing times (2nd fortnight of June, 1st fortnight of July, 2nd fortnight of July and 1st fortnight of August) and four sub-plot treatments comprised of  genotypes  (MH 421, Basanti, Sattya and MH 318). The results indicated that yield and yield attributes, phenology, agro-meteorological indices (GDD, HTV, HYTV, PTU and PAR) and yield based thermal energy use efficiencies (HUE, HTUE, HYTUE, PTUE and RUE) were significantly influenced by sowing times and genotypes. Early sowing (2nd fortnight of June) of mungbean was found more suitable and recorded significantly higher yield and thermal energy use efficiencies. Among the genotypes MH 318 was recorded with maximum thermal use efficiencies followed by MH 421.

REFERENCES

  1. Coumou, D. and Rahmstorf, S. (2012). A decade of weather extremes. Nature Climate Change 2(7): 491–96.
  2. Kiran, R. and Bains, G.S. (2007). Thermal time requirement and heat use efficiency in summer green gram. J.Agromet.9(1): 96-99
  3. Kumar,M.(2016). Impact of climate change on crop yield and role of model for achieving food security. Environ. Monit. Access.188: 465.
  4. Lobell, David B., and Sharon M. Gourdji. (2012). The Influence of climate change on global crop productivity.Plant Physiol.160(4): 1686–1697. 
  5. Makone, P., Patel, J. G.,Desai, C. K., Das, S., Pal, V. and Paramar, J. K. (2015). Influence of weather parameters on summer greengram (Vigna radiate (L.) Wilczek) at Sardarkrushinagar. J. Agromet17 (1) :142-144.
  6. Miah, M. A. K., Anwar, M. P., Begum, M., Juraimi, A. S. and Islam, M.A..(2009). Influence of sowing date on growth and yield of summer mungbean varieties. J. Agric Social Sci. 5(3): 73–78.
  7. Nuttonson, M.Y. (1955). Wheat climatic relationship and use of phenology in ascertaining the thermal and photo thermal requirements of wheat. American. Inst Crop Ecol. Washington D.C.pp 338
  8. Prakash, Ved; Mishra, J S.,Kumar, Rakesh,Kumar, Ravikant,Kumar, S.K., Dwivedi, K.K. and Bhatt, B.P. (2017). Thermal utilization and heat use efficiency of sorghum cultivars in middle Indo- Gangetic Plains. J.Agromet.19 (1) : 29-33.
  9. Rajput, R.P., Deshmukh, M.R. and Paradker, V.K.(1987). Accumulated heat units and phenology relationship in wheat as influenced by planting dates under late sown conditions. J.Agron. Crop Sci.159: 345-349.
  10. Ram, H., Aggarwal, N., Singh, G. and Singh, Sompal. (2016). Heat and water use efficiency in summer mungbean (Vigna radiata L. Wilczek) under different thermal and moisture regimes. J. Agromet. 18(2) : 196-200.
  11. Rehman, A., Khalil,S.K., Nigar,S., Rehman,S., Haq,I. Akhtar,S., Khan ,A.Z. and Shah,S.R.. (2009). Phenology, plant height and yield of mungbean varieties in response to planting date. Sarhad J. Agric. 25(2): 147-151. 
  12. Sadeghipour, O. (2008). Response of mungbean varieties to different sowing dates. Pakistan J. Biol. Sci.11(16): 2048-2050.
  13. Samanta, S. C., A.K.M. Faruk-E-Azam and Rashid, M. H. (1999). Effect of sowing dates on grain yield protein and mineral contents of five mungbean cultivars. Thailand J. Agric. Sci., 32: 171-177.
  14. Sarkar, M.A.R., Kabir, M.H., Begum, M. and Salam, M.A. (2004). Yield performance of mungbean as affected by planting density, variety and planting date. J. Agron. 3(1):18 -24.
  15. Sheoran, P. and Pal, S. (2007). Thermal indices for prediction of mungbean phenology under varying irrigation schedules. J. Agromet.9(2): 247-252.
  16. Singh, G. and Sekhon, H.S. (2007).Effect of sowing date on growth and yield of mungben varieties during Kharif season. J. Food Legume.20 : 59-61.
  17. Singh, G..Sekhon, H.S., Ram, H., Gill K.K. and Sharma, P. (2010). Effect of date of sowing on nodulation, growth, thermal requirement and grain yield of Kharif mungbean genotypes. J. Food Legume.23 : 132-134.
  18. Singh, H. and Singh, G. (2015).Growth, phenology and thermal indices of mungbean as influenced by sowing time, varieties and planting geometry. Indian J. Agric. Res., 49 (5) : 472-475.
  19. Swaminathan, M.S. and Kesavan, P.C. (2012).Agricultural research in an era of climate change. Agric. Res.1 : 3-11.
  20. Venkateswarlu B, Shanker A.K. (2009). Climate change and agriculture: adaptation and mitigation stategies.Indian. J.Agron. 54:226–230.
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    Research Article

    volume 42 issue 6 (december 2019) : 800-805,   Doi: 10.18805/LR-3993

    Thermal energy utilization in mungbean (Vigna radiata L.) as influenced by sowing times and genotypes

    A
    A.K. Dhaka
    K
    Karmal Singh
    S
    Satish Kumar
    B
    Bhagat Singh
    J
    J.K. Bhatia
    N
    Navish Kumar
    1Department of Agronomy, CCS Haryana Agricultural University, Hisar-125 004, Haryana, India.

    • Submitted13-01-2018|

    • Accepted27-09-2018|

    • First Online 13-03-2019|

    • doi 10.18805/LR-3993

    Cite article:- Dhaka A.K., Singh Karmal, Kumar Satish, Singh Bhagat, Bhatia J.K., Kumar Navish (2019). Thermal energy utilization in mungbean (Vigna radiata L.) as influenced by sowing times and genotypes. Legume Research. 42(6): 800-805. doi: 10.18805/LR-3993.

    ABSTRACT

    Field experiment was conducted to study the thermal energy utilization in mungbean as influenced by sowing times and genotypes during Kharif season of  2014 and 2016 at Research farm of CCS Haryana Agricultural University, Hisar, India. Experiment was laid out in split plot design with four main-plot treatments of sowing times (2nd fortnight of June, 1st fortnight of July, 2nd fortnight of July and 1st fortnight of August) and four sub-plot treatments comprised of  genotypes  (MH 421, Basanti, Sattya and MH 318). The results indicated that yield and yield attributes, phenology, agro-meteorological indices (GDD, HTV, HYTV, PTU and PAR) and yield based thermal energy use efficiencies (HUE, HTUE, HYTUE, PTUE and RUE) were significantly influenced by sowing times and genotypes. Early sowing (2nd fortnight of June) of mungbean was found more suitable and recorded significantly higher yield and thermal energy use efficiencies. Among the genotypes MH 318 was recorded with maximum thermal use efficiencies followed by MH 421.

    REFERENCES

    1. Coumou, D. and Rahmstorf, S. (2012). A decade of weather extremes. Nature Climate Change 2(7): 491–96.
    2. Kiran, R. and Bains, G.S. (2007). Thermal time requirement and heat use efficiency in summer green gram. J.Agromet.9(1): 96-99
    3. Kumar,M.(2016). Impact of climate change on crop yield and role of model for achieving food security. Environ. Monit. Access.188: 465.
    4. Lobell, David B., and Sharon M. Gourdji. (2012). The Influence of climate change on global crop productivity.Plant Physiol.160(4): 1686–1697. 
    5. Makone, P., Patel, J. G.,Desai, C. K., Das, S., Pal, V. and Paramar, J. K. (2015). Influence of weather parameters on summer greengram (Vigna radiate (L.) Wilczek) at Sardarkrushinagar. J. Agromet17 (1) :142-144.
    6. Miah, M. A. K., Anwar, M. P., Begum, M., Juraimi, A. S. and Islam, M.A..(2009). Influence of sowing date on growth and yield of summer mungbean varieties. J. Agric Social Sci. 5(3): 73–78.
    7. Nuttonson, M.Y. (1955). Wheat climatic relationship and use of phenology in ascertaining the thermal and photo thermal requirements of wheat. American. Inst Crop Ecol. Washington D.C.pp 338
    8. Prakash, Ved; Mishra, J S.,Kumar, Rakesh,Kumar, Ravikant,Kumar, S.K., Dwivedi, K.K. and Bhatt, B.P. (2017). Thermal utilization and heat use efficiency of sorghum cultivars in middle Indo- Gangetic Plains. J.Agromet.19 (1) : 29-33.
    9. Rajput, R.P., Deshmukh, M.R. and Paradker, V.K.(1987). Accumulated heat units and phenology relationship in wheat as influenced by planting dates under late sown conditions. J.Agron. Crop Sci.159: 345-349.
    10. Ram, H., Aggarwal, N., Singh, G. and Singh, Sompal. (2016). Heat and water use efficiency in summer mungbean (Vigna radiata L. Wilczek) under different thermal and moisture regimes. J. Agromet. 18(2) : 196-200.
    11. Rehman, A., Khalil,S.K., Nigar,S., Rehman,S., Haq,I. Akhtar,S., Khan ,A.Z. and Shah,S.R.. (2009). Phenology, plant height and yield of mungbean varieties in response to planting date. Sarhad J. Agric. 25(2): 147-151. 
    12. Sadeghipour, O. (2008). Response of mungbean varieties to different sowing dates. Pakistan J. Biol. Sci.11(16): 2048-2050.
    13. Samanta, S. C., A.K.M. Faruk-E-Azam and Rashid, M. H. (1999). Effect of sowing dates on grain yield protein and mineral contents of five mungbean cultivars. Thailand J. Agric. Sci., 32: 171-177.
    14. Sarkar, M.A.R., Kabir, M.H., Begum, M. and Salam, M.A. (2004). Yield performance of mungbean as affected by planting density, variety and planting date. J. Agron. 3(1):18 -24.
    15. Sheoran, P. and Pal, S. (2007). Thermal indices for prediction of mungbean phenology under varying irrigation schedules. J. Agromet.9(2): 247-252.
    16. Singh, G. and Sekhon, H.S. (2007).Effect of sowing date on growth and yield of mungben varieties during Kharif season. J. Food Legume.20 : 59-61.
    17. Singh, G..Sekhon, H.S., Ram, H., Gill K.K. and Sharma, P. (2010). Effect of date of sowing on nodulation, growth, thermal requirement and grain yield of Kharif mungbean genotypes. J. Food Legume.23 : 132-134.
    18. Singh, H. and Singh, G. (2015).Growth, phenology and thermal indices of mungbean as influenced by sowing time, varieties and planting geometry. Indian J. Agric. Res., 49 (5) : 472-475.
    19. Swaminathan, M.S. and Kesavan, P.C. (2012).Agricultural research in an era of climate change. Agric. Res.1 : 3-11.
    20. Venkateswarlu B, Shanker A.K. (2009). Climate change and agriculture: adaptation and mitigation stategies.Indian. J.Agron. 54:226–230.
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