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Current IssueEditorial BoardOnline First ArticlesArchive

volume 37 issue 1 (february 2014) : 93-97,   Doi: 10.5958/j.0976-0571.37.1.014

EFFECT OF FERTILITY LEVELS AND MICRONUTRIENTS ON GROWTH, NODULATION, YIELD AND NUTRIENT UPTAKE BY PEA (PISUM SATIVUM L.)

D
D.K. Singh*
A
A.K. Singh1
M
Mandhata Singh2
Z
Zulutemjen Jamir1
O
O.P. Srivastava3
1Krishi Vigyan Kendra, Ghazipur – 233 001, India
Cite article:- Singh* D.K., Singh1 A.K., Singh2 Mandhata, Jamir1 Zulutemjen, Srivastava3 O.P. (2025). EFFECT OF FERTILITY LEVELS AND MICRONUTRIENTS ON GROWTH, NODULATION, YIELD AND NUTRIENT UPTAKE BY PEA (PISUM SATIVUM L.). Legume Research. 37(1): 93-97. doi: 10.5958/j.0976-0571.37.1.014.

ABSTRACT

A field experiment was conducted during winter season of 2006 - 07 and 2007 - 2008 to study the effect of different fertility levels (Fertility level F1 : 30-20-2.5, P2O5-S-Zn kg/ha and Fertility level F2 : 60-40-5, P2O5-S-Zn kg/ha)  and micronutrients on plant growth, nodulation, production potential of pea. Results indicated that fertility level F2 (60-40-5, P2O5-S-Zn kg/ha) was found most effective in enhancing the plant growth, nodulation, yield attributes, yield, nutrient content in nodules and nutrient uptake by crop. Improvement in different form of N viz NH4-N, NO3-N, organic N, available N and total nitrogen were registered with higher fertility level. Amongst the micronutrient, combined application of micronutrients enhanced the plant growth, nodulation, yield attributes, yield, nutrient content in nodule and nutrient uptake. NH4-N, NO3-N, organic N, available N and total nitrogen were also recorded higher with combined application of micronutrients. Grain yield and nutrient (N, P and S) uptake by crop also increased to a great extent by the combined application of micronutrient (B 0.3% +Co 2+ Mo1 kg/ha) under fertility level F2.

REFERENCES

  1. Black, C.A. (1965). Methods of Soil Analysis Part II. Chemical and Microbiological Properties. American Society of Agronomy, Inc. Madison, Wisconsin p1572.
  2. Chesnin, L. and Yien, C.H. (1951). Turbidimetric determination of available Sulphates, Proceedings of Soil. Sci. Soc. of Amer. 14: 149-51.
  3. Chopra, S.L. and Kanwar, J.S. (1966) Analytical Agricultural Chemistry, Kalyani Publishers, New Delhi.
  4. Dhulgande, G.S., Dhale, D.A., Pachkore, G.L. and Satpute, R.A. (2011). Mutagenic effectiveness and efficiency of gamma rays and ethyl methanesulphonate in pea (Pisum sativum L.). J. Exp. Sci. 2:07-8.
  5. Houba, V.J.G., Van der lee, J.J., Novozamsky, I. and Walinga, I. (1988). Soil and Plant analysis. Part 5: Soil Analysis Procedure, Agricultural University, Wageningen, The Netherlands.
  6. Jackson, M.L. (1973). Soil Chemical Analysis, Prentice Hall of India Private Limited, New Delhi.
  7. Kandil, H. (2007). Effect of cobalt fertilizer on growth, yield and nutrients status of faba bean (Vicia faba L.) plants. J. Appl. Sci. Res. 3: 867- 72.
  8. Kumar, J. (2011). Effect of phosphorus and sulphur application on performance of vegetable pea (Pisum sativum L.) cv. Pant Matar-2. Legume Res. 34:292-5.
  9. Kumar, R.P., Singh, O.N., Singh, Y., Dwivedi, S. and Singh, J.P. (2009). Effect of integrated nutrient management on growth, yield, nutrient uptake and economics of french bean (Phaseolus vulgaris). Indian J. Agric. Sci. 79: 122-8.
  10. Lindsay, W.L. and Norvell, W.A. (1978). Development of DTPA soil test for zinc, iron, manganese and copper. Soil Sci. Soc. of Amer. J. 42: 421-8.
  11. Najar, G.R., Singh, S.R., Akhtar, F. and Hakeem, S.A. (2011). Influence of sulphur level on yield, uptake and quality of soybean (Glycine max) under temperate conditions of Kashmir valley. Indian J. Agric. Sci. 81:340-3.
  12. Singh, D.K., Kumar, P., Mishra, N., Singh, A.K. and Singh, S.K. (2012). Interactive effect of cobalt, boron and molybdenum at different fertility status on inorganic nitrogen fraction (NH4 N and NO3 N) in soil after crop harvest of pea (Pisum sativum L.). Environ. Ecolo. 30:241-244.
  13. Valenciano, J.B., Bato, J.A. and Marcelo, V. (2010). Response of chickpea (Cicer arientinum L.) yield to zinc, boron and molybdenum application under pot conditions. Spanish J. Agric. Res. 8:797-807.
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    volume 37 issue 1 (february 2014) : 93-97,   Doi: 10.5958/j.0976-0571.37.1.014

    EFFECT OF FERTILITY LEVELS AND MICRONUTRIENTS ON GROWTH, NODULATION, YIELD AND NUTRIENT UPTAKE BY PEA (PISUM SATIVUM L.)

    D
    D.K. Singh*
    A
    A.K. Singh1
    M
    Mandhata Singh2
    Z
    Zulutemjen Jamir1
    O
    O.P. Srivastava3
    1Krishi Vigyan Kendra, Ghazipur – 233 001, India
    Cite article:- Singh* D.K., Singh1 A.K., Singh2 Mandhata, Jamir1 Zulutemjen, Srivastava3 O.P. (2025). EFFECT OF FERTILITY LEVELS AND MICRONUTRIENTS ON GROWTH, NODULATION, YIELD AND NUTRIENT UPTAKE BY PEA (PISUM SATIVUM L.). Legume Research. 37(1): 93-97. doi: 10.5958/j.0976-0571.37.1.014.

    ABSTRACT

    A field experiment was conducted during winter season of 2006 - 07 and 2007 - 2008 to study the effect of different fertility levels (Fertility level F1 : 30-20-2.5, P2O5-S-Zn kg/ha and Fertility level F2 : 60-40-5, P2O5-S-Zn kg/ha)  and micronutrients on plant growth, nodulation, production potential of pea. Results indicated that fertility level F2 (60-40-5, P2O5-S-Zn kg/ha) was found most effective in enhancing the plant growth, nodulation, yield attributes, yield, nutrient content in nodules and nutrient uptake by crop. Improvement in different form of N viz NH4-N, NO3-N, organic N, available N and total nitrogen were registered with higher fertility level. Amongst the micronutrient, combined application of micronutrients enhanced the plant growth, nodulation, yield attributes, yield, nutrient content in nodule and nutrient uptake. NH4-N, NO3-N, organic N, available N and total nitrogen were also recorded higher with combined application of micronutrients. Grain yield and nutrient (N, P and S) uptake by crop also increased to a great extent by the combined application of micronutrient (B 0.3% +Co 2+ Mo1 kg/ha) under fertility level F2.

    REFERENCES

    1. Black, C.A. (1965). Methods of Soil Analysis Part II. Chemical and Microbiological Properties. American Society of Agronomy, Inc. Madison, Wisconsin p1572.
    2. Chesnin, L. and Yien, C.H. (1951). Turbidimetric determination of available Sulphates, Proceedings of Soil. Sci. Soc. of Amer. 14: 149-51.
    3. Chopra, S.L. and Kanwar, J.S. (1966) Analytical Agricultural Chemistry, Kalyani Publishers, New Delhi.
    4. Dhulgande, G.S., Dhale, D.A., Pachkore, G.L. and Satpute, R.A. (2011). Mutagenic effectiveness and efficiency of gamma rays and ethyl methanesulphonate in pea (Pisum sativum L.). J. Exp. Sci. 2:07-8.
    5. Houba, V.J.G., Van der lee, J.J., Novozamsky, I. and Walinga, I. (1988). Soil and Plant analysis. Part 5: Soil Analysis Procedure, Agricultural University, Wageningen, The Netherlands.
    6. Jackson, M.L. (1973). Soil Chemical Analysis, Prentice Hall of India Private Limited, New Delhi.
    7. Kandil, H. (2007). Effect of cobalt fertilizer on growth, yield and nutrients status of faba bean (Vicia faba L.) plants. J. Appl. Sci. Res. 3: 867- 72.
    8. Kumar, J. (2011). Effect of phosphorus and sulphur application on performance of vegetable pea (Pisum sativum L.) cv. Pant Matar-2. Legume Res. 34:292-5.
    9. Kumar, R.P., Singh, O.N., Singh, Y., Dwivedi, S. and Singh, J.P. (2009). Effect of integrated nutrient management on growth, yield, nutrient uptake and economics of french bean (Phaseolus vulgaris). Indian J. Agric. Sci. 79: 122-8.
    10. Lindsay, W.L. and Norvell, W.A. (1978). Development of DTPA soil test for zinc, iron, manganese and copper. Soil Sci. Soc. of Amer. J. 42: 421-8.
    11. Najar, G.R., Singh, S.R., Akhtar, F. and Hakeem, S.A. (2011). Influence of sulphur level on yield, uptake and quality of soybean (Glycine max) under temperate conditions of Kashmir valley. Indian J. Agric. Sci. 81:340-3.
    12. Singh, D.K., Kumar, P., Mishra, N., Singh, A.K. and Singh, S.K. (2012). Interactive effect of cobalt, boron and molybdenum at different fertility status on inorganic nitrogen fraction (NH4 N and NO3 N) in soil after crop harvest of pea (Pisum sativum L.). Environ. Ecolo. 30:241-244.
    13. Valenciano, J.B., Bato, J.A. and Marcelo, V. (2010). Response of chickpea (Cicer arientinum L.) yield to zinc, boron and molybdenum application under pot conditions. Spanish J. Agric. Res. 8:797-807.
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