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Total Articles (28)
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Research Article
Asian Journal of Dairy and Food Research, volume 37 issue 4 (december 2018): 273-277
Total phenolic content (TPC) and quality of herbal lassi fortified with Turmeric (Curcuma longa) extract
- Article ID DR-1391 |
- doi 10.18805/ajdfr.DR-1391 |
- Online First 21-12-2018
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Asian Journal of Dairy and Food Research, volume 44 issue 4 (august 2025): 586-593
Assessment of Fecal Microflora, Short-chain Fatty Acids and Key Metabolic Biomarkers in Adult Males from Pekanbaru
- Article ID DRF-491 |
- doi 10.18805/ajdfr.DRF-491 |
- Online First 17-04-2025
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Research Article
Asian Journal of Dairy and Food Research, volume 37 issue 4 (december 2018): 310-315
Optimization of extraction conditions for improving total polyphenolic content in Quince fruit extracts (Cydonia oblonga Miller) using response surface methodology
- Article ID DR-1404 |
- doi 10.18805/ajdfr.DR-1404 |
- Online First 21-12-2018
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Asian Journal of Dairy and Food Research, :
Evaluation of Functional and Sensory Properties of Ice-cream Incorporating Sea Buckthorn Seed Oil Microcapsules
- Article ID DR-2323 |
- doi 10.18805/ajdfr.DR-2323 |
- Online First 10-06-2025
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Research Article
Legume Research, volume 45 issue 10 (october 2022): 1197-1208
Evaluation of Physiological and Biochemical Contents in Desi and Kabuli Chickpea
- Article ID LR-4265 |
- doi 10.18805/LR-4265 |
- Online First 04-08-2020
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Asian Journal of Dairy and Food Research, volume 42 issue 4 (december 2023): 511-516
Quality and Shelf Life Evaluation of Chitosan-coated Dried Bombay Duck (Harpodon nehereus)
- Article ID DR-2097 |
- doi 10.18805/ajdfr.DR-2097 |
- Online First 15-09-2023
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Asian Journal of Dairy and Food Research, :
The Physicochemical and Antioxidant Properties of Pomelo (Citrus grandis Osbeck) Extract from Three Thai Cultivars
- Article ID DRF-586 |
- doi 10.18805/ajdfr.DRF-586 |
- Online First 20-11-2025
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Research Article
Legume Research, volume 43 issue 5 (october 2020): 723-727
Biochemical Composition of Lathyrus L. Seeds: Antioxidant Activities, Phenolic Profiles, β-ODAP and Protein Contents
- Article ID LR-516 |
- doi 10.18805/LR-516 |
- Online First 25-11-2019
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Research Article
Asian Journal of Dairy and Food Research, volume 40 issue 1 (march 2021): 82-87
Physico-chemical, Sensory and Microbiological Characteristics of Strawberry Flavored Milk under Refrigerated Storage
- Article ID DR-187 |
- doi 10.18805/ajdfr.DR-187 |
- Online First 08-02-2021
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Asian Journal of Dairy and Food Research, :
Quality Evaluation of Fish Powder Developed from Labeo bata, a Minor Carp of Assam
- Article ID DR-2057 |
- doi 10.18805/ajdfr.DR-2057 |
- Online First 23-11-2023
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