Ephedra alenda from the Algerian Sahara: Ethnobotanical Investigation, Evaluation of Total Polyphenols, Antioxidant Potential and Antibacterial Properties

Determination of Total Phenols, Total Flavonoids and Antioxidant Activity of Watermelon Peel and Rind from Several Cultivation Areas in Indonesia

Studies on Canine Thyroid-stimulating Hormone (cTSH), Total Triiodothyronine (TT₃), Total Thyroxine (TT₄) and Free Thyroxine (fT₄) in Healthy and Hypothyroid Dogs

A Study of Polyphenolic Compounds and in vitro Antioxidant Activity of Trianthema portulacastrum Linn. Extracts

Total factor productivity growth of pigeon pea crop in Maharashtra 

A Study on Formulation and Evaluation of Phytochemicals, Polyphenols and Antioxidants Activity of Herbal Grape Wine Incorporated with Fresh Turmeric Rhizome (Curcuma longa)

Studies on genetic diversity in chickpea utilizing morphological and total seed protein markers

Effects of Pomegranate Peel Polyphenols on Egg Production and Health in Laying Hens