Study of the Chemical Characteristics and Dry Weight of Cucumber Plants under the Influence of Shading Levels and Different Irrigation Methods

Comparative studies on dehydration of mint (Mentha arvensis) by open sun drying, solar drying and hot air cabinet drying

Effect of Cultivation and Drying Methods on the Drying Efficiency and Nutritive Composition of Azolla Species

Comprehensive Study on the Drying Kinetics and Mathematical Modelling of Black Turmeric (Curcuma caesia) using Different Drying Methods

Effect of Moisture Stress on Dry Matter Production, Dry Matter Partitioning and yield in Groundnut (Arachis hypogea L.) Genotypes

Examination of plant length, dry stem and dry leaf weight of bitter vetch [Vicia ervilia (L.) Willd.] with some non-linear growth models

Phytochemicals and Antioxidant Properties of Mao (Antidesma thwaitesianum Muell. Arg.) Fruit Juice Powders Prepared using Spray Drying and Foam Mat Drying Techniques

​Food Drying: A Review

Soybean Varieties Respond to the Shade of Teak Trees