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Total Articles (56)
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Research Article
Formulation of hypotonic electrolyte re-hydration whey drinks from paneer and cheese whey
- Article ID DR-1360 |
- doi 10.18805/ajdfr.DR-1360 |
- Online First 17-09-2018
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Research Article
Effect of incorporation of Paneer whey on dough characteristics and organoleptic attributes of milk bread
- Article ID DR-1002 |
- doi 10.18805/ajdfr.v0iof.9615 |
- Online First 26-03-2016
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Research Article
Effect of temperature and time on some physical characteristics of Paneer whey
- Article ID DR-1114 |
- doi 10.18805/ajdfr.v36i02.7957 |
- Online First 05-06-2017
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Research Article
Detection of cow milk paneer in mixed/buffalo milk paneer through conventional species specific Polymerase Chain Reaction
- Article ID B-3169 |
- doi 10.18805/ijar.9491 |
- Online First 19-03-2016
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Full Research Article
Studies on Effect of Kokum Syrup on Physico-chemical Properties of Herbal Kokum Whey Beverage
- Article ID DR-1760 |
- doi 10.18805/ajdfr.DR-1760 |
- Online First 23-12-2021
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Full Research Article
Development of Whey Beverage by using Jackfruit (Artocarpus heterophyllus L.) Pulp
- Article ID DR-1824 |
- doi 10.18805/ajdfr.DR-1824 |
- Online First 23-04-2022
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Reviewer Article
Whey Proteins: A potential ingredient for food industry- A review
- Article ID DR-1389 |
- doi 10.18805/ajdfr.DR-1389 |
- Online First 21-12-2018
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Full Research Article
Studies on Suitability to Incorporate Tropical Fruit Pulp in Whey-based Probiotic Beverage
- Article ID DR-1998 |
- doi 10.18805/ajdfr.DR-1998 |
- Online First 09-02-2023
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Full Research Article
Effect of Storage Period on Chemical, Organoleptic and Microbial Qualities of Paneer at Refrigeration Temperature
- Article ID DR-1805 |
- doi 10.18805/ajdfr.DR-1805 |
- Online First 12-04-2022
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Full Research Article
Development of Reduced Fat Paneer from Reconstituted Milk
- Article ID DR-1793 |
- doi 10.18805/ajdfr.DR-1793 |
- Online First 30-04-2022
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