Advancement in Genomics and Molecular Marker Technologies for Breeding of Faba Bean with Low Vicine-convicine Content: A Review

Impact of Malting and Moist-steaming on Carbohydrate and Dietary Fibre Quotient of Millets and its Utilization in the Preparation of Low Estimated Glycemic Index and High Fibre Pizza Base

Development of Healthier Dessert Alternative: A Low-fat and Low-sugar Strained Yoghurt

Clustering of Dam’s Body Weight Based on Birth Weight of Lambs in Nilagiri Sheep

Establishment of Prediction Equations for Tissue Weight and Chemical Composition of Gangba Sheep Based on Carcasses Weight

Effect of peppermint (Mentha piperita) supplementation on carcass yield, meat taste, heart weight, liver weight and some blood parameters in laying quail (Coturnix Coturnix Japonica) (2)

Carapace Length-weight, Carapace Width-weight Relationships, Condition Factor and Sex Ratio of Freshwater Crab Sartoriana spinigera (Wood-Mason, 1971) from the River Burhi Gandak, North Bihar, India

Do Crossbreeding using Exotic Breeds in Goat is the Right Solution for a Low-input Production System in Ethiopia? : A Review