Bio-efficacy of Antagonists and its Culture Filtrates against Black Mould Rot [Aspergillus niger Van Tieghem] of Garlic (Allium sativum L.)
Effect of Supplementation of Rough Lemon Juice, Amla Juice and Aloe Vera Gel on Performance of Broiler Chicken under Summer Season
Fusaric Acid Production by Different Isolates of Fusarium oxysporum f. sp. ciceris and Effect of Selected Culture Filtrate Containing Fusaric Acid on Dynamics of Plant Pigments in Chickpea
Screening of Oxytetracycline and Tetracycline Residues in Pork Marketed in Guwahati City and its Adjoining Areas and Confirmation by Ultra-fast Liquid Chromatography-UV/Vis
Phytochemical Profiling of Erythrina variegata Leaves by Gas Chromatography-mass Spectroscopy
Amino acid analysis of cocoa fermented by high performance liquid chromatography (HPLC)
Gas Chromatography-Mass Spectrometry (GC-MS) based Metabolomics of Promising Chickpea Genotypes against Callosobruchus chinensis (L.)
Zinc Solubilizing Rhizobacteria and Fungi: The Potent Contributors to Plant Growth Promotion and Enhancement of Zinc Content in Aloe Gel
Screening for Enrofloxacin and Ciprofloxacin Residues in Chicken Liver by Liquid Chromatography Tandem Mass Spectrometry Accompanied by Optimal Liquid-liquid Extraction with Phosphoric Acid