Maximizing Water Use Efficiency (WUE), Land Utilization Efficiency (LUE) and Competitive Indices of Maize and Soybean Crops Through Intercropping Pattern with Straw Mulching

Effects of dietary protein and lipid levels on growth, feed utilization and body composition in juvenile goldfish, Carassius auratus

Effects of Varying Dietary Protein Levels on Growth, Digestive Efficiency and Body Composition in Climbing Perch (Anabas testudineus) Fry

Studies on genetic diversity in chickpea utilizing morphological and total seed protein markers

Efficiency of Black Soldier Fly Larvae Meal (BSFLM) as Partial or Total Replacement of Fishmeal (FM) on Growth Performance,  Nutrient Utilization and Haematological Changes in Walking Catfish Clarias magur (Hamilton, 1822)

Effect of Sprouted Barley on Performance, Nutrient Digestibility, Nitrogen Utilization, Blood Markers and Economic Efficiency in Lambs

Exploiting Genomic Resources for Efficient Utilization of Chickpea (Cicer arietinum L.) Crop Improvement based on Agro-morphological, Yield and Nutritional Traits