Effects of different initial weights on fattening performance, slaughter and carcass characteristics of Holstein Friesian and Brown Swiss young bulls

Digital Initiatives of Indian Council of Agricultural Research for the Agricultural Community: An Overview

Initiation of Flowering and Bulbils in Shallot with Various Treatments in Tropical Regions

Development of a Functional Dairy Product: Aloe vera and Kithul (Caryota urens) Treacle-enriched Cow Milk Curd

Effect of initial soil fertility and integrated plant nutrition system (IPNS) on yield and NPK uptake by brinjal on an Alfisol

Amino Acid, Fatty Acid and Curd Profile of Cottage Cheese using Crude Extract of Bromelain Enzyme (Ananas comosus) as Coagulant Source

Considerations for Preparation of Questionnaire- An Initial Step in Intervening Cultivation Practices: A Review