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Total Articles (285)
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The Effect of Vitamin C on Oxidative Stress, Nitric Oxide Formation and Viability of Broiler Finisher Blood Cells Subjected to High Ambient Temperature
- Article ID BF-1576 |
- doi 10.18805/IJAR.BF-1576 |
- Online First 09-12-2022
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Effects of Cocoa Pod Shell Flour on the Zootechnical and Economic Performance of Broiler Chickens Undergoing Finishing Growth in Côte d’Ivoire
- Article ID BF-2032 |
- doi 10.18805/IJAR.BF-2032 |
- Online First 18-09-2025
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Gizzard Erosion in Broilers: The Fowl Adenovirus (FAdV)-Induced Inclusion Body Hepatitis (IBH) Poses a Significant Threat to the Broiler
- Article ID D-6278 |
- doi 10.18805/ag.D-6278 |
- Online First 13-05-2025
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Modulating the Growth Curve in Broiler Chicken Through Varying Balanced Protein Regimen (Conventional All Step-down)
- Article ID BF-1543 |
- doi 10.18805/IJAR.BF-1543 |
- Online First 05-09-2022
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Effect of energy to protein ratio using alternative feed ingredients on growth performance and nutrient digestibility in broilers
- Article ID B-1007 |
- doi 10.18805/ijar.B-1007 |
- Online First 11-02-2019
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Influence of Dietary Multiple Phase Feeding on Growth Performance of Commercial Broiler Chicken
- Article ID B-3928 |
- doi 10.18805/ijar.B-3928 |
- Online First 16-05-2020
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Effect of Omega-3 fatty acids enrichment on performance and carcass traits of broiler chicken
- Article ID B-3075 |
- doi 10.18805/ijar.v0iOF.6997 |
- Online First 12-01-2017
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Influence of Dietary Substitution of Palm Oil by Rapeseed Oil at Different Levels on Growth Performance and Economics of Broilers
- Article ID B-3969 |
- doi 10.18805/ijar.B-3969 |
- Online First 19-09-2020
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