Development and quality assessment of Functional Food Supplement (FFS) for the management of lifestyle diseases
Prevalence of oral diseases in dogs in Tirana urban area
Effect of Epidemiological Factors on Anthracnose Disease Development in Green Gram Incited by Colletotrichum truncatum in Arid Ecosystem of India
Organic Farming for the Development of Agricultural Sustainability: A Study on Pakyong and Rhenock Area of East Sikkim
Nutritional Efficacy of Maize based Functional Flour Developed for Minimizing the Risk of Lifestyle Diseases in Relation to Normal Wheat Flour