Developmental and Quality Traits of Tomato (Lycopersicon esculentum mill.) Cultivars as Affected by Albit^br Bio-stimulant

Effect of Intercropping Mango with Lemongrass and Screwpine on the Soil Carbon Dioxide Flux and Soil Microbial Density

Nutrient Content and Uptake of Wheat (Triticum durum L.) Fertilized with Potassium Sulfate under Semi-arid Conditions

Effect of Surface Soil Removal and Organic Amendments on Growth, Yield and Nutrient Content and Uptake of  Pea (Pisum sativum L.)

Effects of Different Tillage and Nutrient Management Practices on Soil Physico-chemical Properties under Wheat (Triticum aestivum L.)

Effect of Varying Lopping Schedules and Stump Heights on Growth, Fodder Yield and Quality of Dual-purpose Barley (Hordeum distichon L.) 

Effect of Halophilic Bio-formulations on Soil Fertility and Productivity of Salt Tolerant Variety of Paddy in Sitapur District

Water Quality of Borehole and Shallow Wells Feeding Artificial Fish Ponds in Bechar Province, Southwestern Algeria: Bacteriological and Physicochemical Aspects

Effect of Date of Sowing on Growth, Yield and Economics of Early Cauliflower-marigold Intercropping System

Incidence, Symptomology, Morpho-molecular Characterization of Agroathelia rolfsii (Sclerotium rolfsii Sacc.): The Causal Agent of Basal Rot in Chabaud Carnation