Legume Research

  • Chief EditorJ. S. Sandhu

  • Print ISSN 0250-5371

  • Online ISSN 0976-0571

  • NAAS Rating 6.59

  • SJR .349 (2022) Q2

  • Impact Factor .669 (2022)

Frequency :
Monthly (January, February, March, April, May, June, July, August, September, October, November and December)
Indexing Services :
BIOSIS Preview, ISI Citation Index, Biological Abstracts, Elsevier (Scopus and Embase), AGRICOLA, Google Scholar, CrossRef, CAB Abstracting Journals, Chemical Abstracts, Indian Science Abstracts, EBSCO Indexing Services, Index Copernicus

Effect of Nitrogen and Phosphorus Fertilizers on Growth, Yield, Nodulation and Nutritional Composition of Bambara Groundnut [Vigna subterranea (L.) Verdc.]

Mahmudul Hasan, Md. Kamal Uddin, Mahmud Tengku Muda Mohamed, Ali Tan Kee Zuan, Mst. Motmainna, Ahmad Numery Ashfaqul Haque
  • Email
1Department of Land Management, Universiti Putra Malaysia, Serdang, Selangor, Malaysia.
  • Submitted18-02-2021|

  • Accepted11-09-2021|

  • First Online 11-10-2021|

  • doi 10.18805/LR-617

Cite article:- Hasan Mahmudul, Uddin Kamal Md., Mohamed Muda Tengku Mahmud, Zuan Kee Tan Ali, Motmainna Mst., Haque Ashfaqul Numery Ahmad (2021). Effect of Nitrogen and Phosphorus Fertilizers on Growth, Yield, Nodulation and Nutritional Composition of Bambara Groundnut [Vigna subterranea (L.) Verdc.]. Legume Research. 44(12): 1437-1442. doi: 10.18805/LR-617.
Background: Bambara groundnut is an edible legume that is highly nutritious. This study was carried out to find the effect of nitrogen (N) and phosphorus (P) fertilizers on the growth, yield, nodulation, the proximate and nutritional composition of bambara groundnut [Vigna subterranea (L.) Verdc.]. 
Methods: During the period of 2018, a glasshouse experiment was conducted in a randomized complete block design (RCBD) at Ladang 15, Faculty of Agriculture, Universiti Putra Malaysia. Different rates of N and P fertilizer were used. Kjeldahl method and HPLC, respectively, determined the protein and amino acid content in seed. 
Result: N and P fertilizer were found to play a dominating role in increasing the vegetative growth and yield of the plant. Plant height (20.65a), pod number (45.75a) and harvest index (41.61a) increased significantly with the application of N30 + P60 kg ha-1. Application of N30P60 kg ha-1 significantly influenced nodulation and nitrogen yield. Protein, fibre, Mg and amino acid content increased with N30P60 kg ha-1. The application of N30P60 mg kg-1 has increased the growth, yield, nodulation, proximate and nutritional composition of bambara groundnut.

  1. Abdulsalami, M. and Sheriff, H. (2010). Effect of processing on the proximate composition and mineral content of bambara groundnut (Voandezeia subterranean). Bayero Journal of Pure and Applied Sciences. 3: 188-190. DOI: 10.4314/ bajopas.v3i1.58781.

  2. Cotteine, A. (1980). Soil and Plant Testing as a Basis of Fertilizer Recommendation. Rome, Italy.

  3. Egbe, O.M. and Egbo, C.U. (2011). Nodulation, nitrogen fixation and harvest index of extra-short and short-duration cowpea varieties intercropped with maize at Otobi, Benue State, Nigeria. Journal of Animal and Plant Sciences. 10: 1315-1324. 

  4. Fenton, T.W. and Fenton, M. (1979). An improved procedure for the determination of chromic oxide in feed and feces. Canadian Journal of Animal Science. 3: 631-634. DOI: 10.4141/cjas79-081.

  5. Haque, M.A., Sarker, B.C., Karim, M.R., Rahman, M.Z. Hasan, M. (2020). Effect of sowing time and plant spacing on growth and yield of dwarf hyacinth bean. Plant Archives. 20: 2953-2958.

  6. Hasan, M., Uddin, M.K., Mohamed, M.T.M., Zuan, A.T.K. (2018). Nitrogen and phosphorus management for Bambara groundnut (Vigna subterranea) production-A review. Legume Research- An International Journal. 41(4): 483-489. DOI: 10.18805/LR-379.

  7. Hasan, M., Uddin, M.K., Mohamed, M.T.M., Zuan, A.T.K., Motmainna, M. (2021). Growth, yield, nodulation and amino acid content of bambara groundnut (Vigna subterranea) under inorganic and organic fertilizer application. Legume Research-An International Journal. 44(3): 322-327. DOI: 10.18805/LR-576.

  8. Hasan, M., Uddin, M.K., Mohamed, M.T.M., Zuan, A.T.K., Motmainna. (2019). Impact of chemical and organic fertilizer on the yield and nutritional composition of Bambara groundnut [Vigna subterranea (L.) Verde.]. Bangladesh Journal of Botany. 48(4): 919-924. DOI: 10.3329/bjb.v48i4.48932.

  9. Hasan, M., Uddin, M.K., Mohamed, M.T.M., Zuan, A.T.K., Motmainna. (2019). Impact of nitrogen and phosphorus fertilizer on growth and yield of Bambara groundnut. Plant Archives. 19(1): 501-504.

  10. Hossain, M.A., Hamid, A., Nasreen, S. (2007). Effect of nitrogen and phosphorus fertilizer on N/P uptake and yield performance of groundnut (Arachis hypogaea L.). Journal of Agricultural Research. 45(2): 119-127.

  11. Kjeldahl, J. (1883). A new method for the determination of nitrogen in organic matter. Journal of Analytical Chemistry. 1: 366-382.

  12. Lo, L.Q., Uddin, M.K. Wahid, S.A., Halmi, M.I.E., Hasan, M. (2019). Palm oil mill effluent, nitrogen and phosphorus management on growth and yield of bambara groundnut (Vigna subterranea)-A Review. International Journal of Biosciences. 14: 555-561. DOI: 10.12692/ijb/14.2.555-561.

  13. Mazahib, A.M., Nuha, M.O., Salawa, I.S., Babiker, E.E. (2013). Some nutritional attributes of bambara groundnut as influenced by domestic processing. International Food Research Journal. 3: 1165-1171.

  14. Motmainna, M., Juraimi, A.S., Uddin, M.K., Asib, N.B., Islam, A.K.M.M., Hasan, M. (2021). Bioherbicidal properties of Parthenium hysterophorus, Cleome rutidosperma and Borreria alata extracts on selected crop and weed species. Agronomy. 11(4): 643. DOI: 10.3390/agronomy11040643.

  15. Motmainna, M., Juraimi, A.S., Uddin, M.K., Asib, N.B., Islam, A.K.M.M., Ahmad-Hamdani, M.S., Berahim, Z., Hasan, M. (2021). Physiological and biochemical responses of Ageratum conyzoides, Oryza sativa f. spontanea (weedy rice) and Cyperus iria to Parthenium hysterophorus methanol extract. Plants. 10(6): 1205. DOI: 10.3390/ plants10061205.

  16. Olaleye, A.A., Adeyeye, E.I., Adesina, A.J. (2013). Chemical composition of bambara groundnut [Vigna subterranea (L.) Verdc] seed parts. Bangladesh Journal of Scientific and Industrial Research. 48(3): 167-178.

  17. Strydom, D.J. and Cohen, S.A. (1994). Comparison of amino acid analyses by phenylisothiocyanate and 6-aminoquinolyl- n-hydroxysuccinimidyl carbamate precolumn derivatization. Analytical Biochemistry. 222(1): 19-28. DOI: 10.1006/ abio.1994.1448.

  18. Uddin, M.K., Lo, L.Q., Hasan, M., Motmainna, Madom, M.S. (2020). Purslane: A perspective plant source of nutrition and antioxidant. Plant Archives. 20(1): 1624-1630.

  19. Uddin, M.K., Shamsuzzaman, S.M., Lo, L.Q., Medom, M.S, Hasan, M. (2017). Effects of salinity on growth, antioxidant contents and proximate compositions of sabah snake grass [Clinacanthus nutans (Burm. F.) Landau]. Bangladesh Journal of Botany. 46(1): 263-269.

  20. Willits. C.O. (1951). Methods for determination of moisture-oven drying. Analytical Chemistry. 8: 1058-1062. DOI: 10.1021/ac60056a003.

Editorial Board

View all (0)