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Legume Research

Evaluation of Soybean (Glycine max L.) Genotypes on the Basis of Biochemical Contents and Anti-oxidant Enzyme Activities

DOI: 10.18805/LR-4678    | Article Id: LR-4678 | Page : 1419-1429
Citation :- Evaluation of Soybean (Glycine max L.) Genotypes on the Basis of Biochemical Contents and Anti-oxidant Enzyme Activities.Legume Research.2021.(44):1419-1429
Akash Sharma, M.K. Tripathi, Sushma Tiwari, Neha Gupta, Niraj Tripathi, Nishi Mishra drmanojtripathi64@gmail.com
Address : Department of Plant Molecular Biology and Biotechnology, College of Agriculture, Rajmata Vijayaraje Scindia Agricultural University, Gwalior-474 002, Madhya Pradesh, India.
Submitted Date : 29-05-2021
Accepted Date : 24-07-2021
First Online:

Abstract

Background: Soybean is an important leguminous crop. Abnormal weather has played an enormous role in the strident decline in crop yields. Drought is considered as a significant abiotic factor responsible for yield reduction in soybean.
Methods: The present work was carried out in order to screen soybean genotypes for their drought tolerance ability by means of different biochemical and antioxidant enzymatic activities responses.
Conclusion: On the basis of biochemical parameters and anti-oxidant enzymatic activities, soybean genotype viz., RVS-211-77, RVS-211-75, NRC-7, SL-96, NRC-136, AMS100-39, SL-96, RVS-2012-01, RVS-211-73 and JS97-52 have been identified with better performance and can be used as parents for further crop improvement programme to breed drought tolerant variety.

Keywords

​Anti-oxidant Breeding Crop improvement Drought Soybean

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