Banner
Current IssueEditorial BoardOnline First ArticlesArchive
Current IssueEditorial BoardOnline First ArticlesArchive

Research Article

volume 42 issue 2 (april 2019) : 238-242,   Doi: 10.18805/LR-422

Production and nitrogen, phosphorus and calcium absorption of sword bean leaf (Canavalia gladiata) in application of rock phosphate and VAM inoculation
 

N
Nyimas Popi Indriani
H
Heryawan Kemal Mustafa
B
Budi Ayuningsih
M
Mansyur
A
Ana Rochana
1Department of Animal Nutrition and Feed Technology, Faculty of Animal Husbandry, Padjadjaran University-45363, Indonesia.

  • Submitted18-04-2018|

  • Accepted13-09-2018|

  • First Online 07-12-2018|

  • doi 10.18805/LR-422

Cite article:- Indriani Popi Nyimas, Mustafa Kemal Heryawan, Ayuningsih Budi, Mansyur, Rochana Ana (2018). Production and nitrogen, phosphorus and calcium absorption of sword bean leaf (Canavalia gladiata) in application of rock phosphate and VAM inoculation. Legume Research. 42(2): 238-242. doi: 10.18805/LR-422.

ABSTRACT

Sword Beans (Canavalia gladiata) have high biomass, resistant to drought, pests and diseases, high fertility and seed productivity. The research purpose was to know rock phosphate dose effect on production and nitrogen, phosphorus and calcium uptake of sword bean leaf with VAM application. The design used was completely randomized design (CRD) with 2x5 factorial and repeated three times. The first factor was VAM; M0: without VAM and M1:  with VAM of 10 g/bag. The second factor was rock phosphate; P0: without rock phosphate, P1: rock phosphate fertilization; 100 kg / ha, P2: 200 kg / ha, P3: 300 kg / ha and P4: 400 kg / ha. The results; dry matter and calcium absorption of sword bean leaves showed similar results for VAM and without VAM application. The nitrogen uptake of VAM inoculated plants differed significantly higher than non VAM application. In phosphorus uptake there was VAM and rock phosphate interaction.

REFERENCES

  1. Agustin, W. (2011). Arbuscular Mycorrhizal Fungi Inoculation to improve the productivity and quality of chili (Capsicum annuun L.) seeds and the efficiency use of P fertilizer {Thesis}. Sekolah Pascasarjana Institut Pertanian Bogor. Bogor.
  2. Anuradha J.H.A, Kamalvanshi M., Kumar A., Chakravarty N, Shukla A., and Dhyani S.K.(2014). The effects of arbuscular mycorrhizal inoculations and cotyledon removal on early seedling growth of Pongamia pinnata. Turkish Journal of Botany.38:526-535.
  3. AOAC. (1990). Official Methods of Analysis. Association of Official Analytical Chemists. 15th ed. Washington. DC.USA
  4. Azcon R, and Barea J.M. (1992). The effect of Vesicular-Arbuscular Mycorrhizae in decreasing Ca acquisition by Alfalfa plant in calcareous soil. Biol.Fertil.Soil 13:155-159.
  5. Bhattacharjee, S., and Sharma G.D. (2012). Effect of dual inoculation of Arbuscular Mycorrhiza and Rhizobium on the chlorophyll, nitrogen and phosphorus contents of pigeon pea (Cajanus cajan L.). Advances in Microbiology 2: 561-564.
  6. Chaudhary, S.K., Kumar K., Singh A.K. and Kumar R. (2015). Effect of acidulated rock phosphate on growth yield attributes and yield of wheat (Triticum aestivum L.) Indian J. Agric. Res. 49(6): 574-576. DOI:10.18805/ijare, v49i6.6690.
  7. David, A., Mc.Arthur J. and Knowles R. (1993). Influence of species of Vesicular-Arbuscular Mycorrhizal fungi and phosphorus nutrition on growth, development, and mineral nutrition of Potato (Solanum tuberosum L.). Plant Physiol. 102:771-782. 
  8. Farzaneh, M., Vierheilig H., Lossl A., and Kaul H.P. (2011). Arbuscular mycorrhiza enhanes nutrient uptake in chickpea. Plant Soil Environ 57(10):465-470.
  9. Grant C.A., Flaten D.N., Tomasiewicz D.J. and Shepard S.C. (2001). The importance of early season phosphorus nutrition. Canadian Journal of Plant Science. 85(2): 211-224
  10. Hilal E.Y., Elkhairey M.A.E. and Osman A.O.A. (2016). The role of zinc, Manganse and copper in Rumen metabolism and immune function:A Review Article. Open Journal of Animal Science. 6:304-324.
  11. Husin, E.F., Syafei S., Kasim M., Hartawan dan R. (1999). Response of growth of mangium seedlings in nursery to mycorrhizae and rhizobium. Presiding Seminar Mikoriza I. Setiadi, et al.(editor). Kerjasama Asosiasi Mikoriza Indonesia. Puslitbang Hutan dan Konservasi Alam. Britis Council. Bogor.15-16 Nopember 1999.
  12. Indriani, N.P., Yuwariah Y., Rochana A. and Djuned H. (2014). Forage Production and Quality of Corn (Zea mays L.) and Groundnut (Arachis hypogaea) Intercropping with mycorrhizal Inoculated. The AAAP (Asian-Australasian Association of Animal Congress Production Societies). Faculty of Animal Sciences. Universitas Gadjah Mada.p:2738-2741.
  13. Indriani, N.P., Yuwariah Y., Rochana A., Susilawati I. and Khairani L. (2016). The role of Vesicular Arbuscular Mycorrhiza (VAM) and rock phosphate application on production and nutritional value of centro legumes (Centrosema pubescens). Legume Research 39(4):558-564.
  14. Khalil S, Laynachan T.E. and Tabatabai M.A. (1994). Mycorrhizal dependency and nutrient uptake by improved and unimproved corn and soybean cultivars. Agron .J. .86(6):949-958.
  15. Knoblauch M., Peter W.S., Ehler K., Van Bel A.J.E. (2001). Reversible calcium-regulated stopcocks in legume sieve tutes. The Plant Cell. 13:1221-1230.
  16. Luscher A, Mueller-Harvey I., Soussana J.F., Rees R.M. and Peyroud J.L. (2014). Potential of legume-based grassland-livestock system in Europe: A Review. The Journal of The British Grassland Society. 69:206-228.
  17. Minta M, and Tsige A. (2014). Effect of rhizobium inoculation on herbage yield, quality and nitrogen fixation of annual forage legumes on nitisols in Central Highlands of Ethiopia. Advances in Applied Agricultural Sciences 2(1):29-48.
  18. Pradhan R and Nakagoshi N. (2008). Reproductive disorders in cattle due to nutritional status. Journal of International Development and Cooperation. 14(1):45-66.
  19. Prihofer-Walzl K, Soegaard K., Hogh-Jensen H., Eriksen J., Sanderson M.A., Rasmussen J. and Rasmussen J. (2011). Forage herbs i    mprove mineral composition of grassland herbage. The Journal of British Grassland Society.66:415-423.
  20. Rathore, D.K., Kumar R., Singh M., Meena V.K., Kumar U., Gupta P.S., Yadav T., and Makarana G. (2015). Phosphorus and zinc fertilization in fodder cowpea. A. review. Agri. Review. 36(41):333-338. DOI:10.18805/ag.v36i4, 6670.
  21. Rochana, A., Indriani N.P., Ayuningsih B., Hernaman I., Dhalika T., Rahmat D., and Suryanah S. (2016). Feed forage and nutrition value at altitudes during the dry season in West Java. Animal Production 18(2):85-93.
  22. Schultze-Kraft R, Rao I., Peters M, Clements R.J., Bai C, and Liu G. (2018). Tropical forage legumes for environmental benefits :An overview. Tropical Grasslands-Forajes Tropicales 6(1):1-14. DOI: 10.17138/TGFT(6)1-14
  23. Shariff, A.F., Sajjan A.S., Babalad H.B., Nagaraj L.B. and Giresh Palankar S. (2017). Effect of organics on seed yield and quality of green gram (Vigna radiata L.). Legume Research. 40(2): 388-392. DOI:10.18805/Ir.v0i0f.11297.
  24. Siddhuraju P and Beeker K. (2011). Species/variety differences in biochemical composition and nutritional value of Indian tribal legumes of genus Canavalia. Nahrung Food. 45:224-233.
  25. Sleugh B, Moore K.J., George J.R., and Brummer E.C. (1998). Binary legume grass mixtures improve forage yield, quality and seasonal distribution. Agronomy Journal Abstract-Forages. 92(1):24-29.
  26. Srividya, D., Prasad P.V.N., Srinivasa V.R. and Veeraraghavaiah R. (2009). Influence of alternate source of P to conventional sources on the yield attributes and yield of Chickpea. Legume Research. 32(3):218-219
  27. Takacs, T., Cseresnyes I., Kovacs R., Paradi I., Gazdag O., Szili-Kovacs T., Kelemen B., and Fuzy A. (2015). Effect of Rhizobium and AM fungi inoculation on soybean. Acta Fytotechn. Zootechn., 18: 131- 133.
  28. Vadivel V., Doss A. and Pugalenthi M. (2010). Evaluation nutritional value and protein quality of raw and differentially processed sword bean (Canavalia gladiata Jacq.DC) seed. AJFAND. 10(7):2850-2865. 
Published In
Legume Research
Article Metrics
Metrics Icon
0
Views
0
Citations
Reviewed By
Share Article
Download Article
In this Article
    Contact us
    Follow us

    Research Article

    volume 42 issue 2 (april 2019) : 238-242,   Doi: 10.18805/LR-422

    Production and nitrogen, phosphorus and calcium absorption of sword bean leaf (Canavalia gladiata) in application of rock phosphate and VAM inoculation
     

    N
    Nyimas Popi Indriani
    H
    Heryawan Kemal Mustafa
    B
    Budi Ayuningsih
    M
    Mansyur
    A
    Ana Rochana
    1Department of Animal Nutrition and Feed Technology, Faculty of Animal Husbandry, Padjadjaran University-45363, Indonesia.

    • Submitted18-04-2018|

    • Accepted13-09-2018|

    • First Online 07-12-2018|

    • doi 10.18805/LR-422

    Cite article:- Indriani Popi Nyimas, Mustafa Kemal Heryawan, Ayuningsih Budi, Mansyur, Rochana Ana (2018). Production and nitrogen, phosphorus and calcium absorption of sword bean leaf (Canavalia gladiata) in application of rock phosphate and VAM inoculation. Legume Research. 42(2): 238-242. doi: 10.18805/LR-422.

    ABSTRACT

    Sword Beans (Canavalia gladiata) have high biomass, resistant to drought, pests and diseases, high fertility and seed productivity. The research purpose was to know rock phosphate dose effect on production and nitrogen, phosphorus and calcium uptake of sword bean leaf with VAM application. The design used was completely randomized design (CRD) with 2x5 factorial and repeated three times. The first factor was VAM; M0: without VAM and M1:  with VAM of 10 g/bag. The second factor was rock phosphate; P0: without rock phosphate, P1: rock phosphate fertilization; 100 kg / ha, P2: 200 kg / ha, P3: 300 kg / ha and P4: 400 kg / ha. The results; dry matter and calcium absorption of sword bean leaves showed similar results for VAM and without VAM application. The nitrogen uptake of VAM inoculated plants differed significantly higher than non VAM application. In phosphorus uptake there was VAM and rock phosphate interaction.

    REFERENCES

    1. Agustin, W. (2011). Arbuscular Mycorrhizal Fungi Inoculation to improve the productivity and quality of chili (Capsicum annuun L.) seeds and the efficiency use of P fertilizer {Thesis}. Sekolah Pascasarjana Institut Pertanian Bogor. Bogor.
    2. Anuradha J.H.A, Kamalvanshi M., Kumar A., Chakravarty N, Shukla A., and Dhyani S.K.(2014). The effects of arbuscular mycorrhizal inoculations and cotyledon removal on early seedling growth of Pongamia pinnata. Turkish Journal of Botany.38:526-535.
    3. AOAC. (1990). Official Methods of Analysis. Association of Official Analytical Chemists. 15th ed. Washington. DC.USA
    4. Azcon R, and Barea J.M. (1992). The effect of Vesicular-Arbuscular Mycorrhizae in decreasing Ca acquisition by Alfalfa plant in calcareous soil. Biol.Fertil.Soil 13:155-159.
    5. Bhattacharjee, S., and Sharma G.D. (2012). Effect of dual inoculation of Arbuscular Mycorrhiza and Rhizobium on the chlorophyll, nitrogen and phosphorus contents of pigeon pea (Cajanus cajan L.). Advances in Microbiology 2: 561-564.
    6. Chaudhary, S.K., Kumar K., Singh A.K. and Kumar R. (2015). Effect of acidulated rock phosphate on growth yield attributes and yield of wheat (Triticum aestivum L.) Indian J. Agric. Res. 49(6): 574-576. DOI:10.18805/ijare, v49i6.6690.
    7. David, A., Mc.Arthur J. and Knowles R. (1993). Influence of species of Vesicular-Arbuscular Mycorrhizal fungi and phosphorus nutrition on growth, development, and mineral nutrition of Potato (Solanum tuberosum L.). Plant Physiol. 102:771-782. 
    8. Farzaneh, M., Vierheilig H., Lossl A., and Kaul H.P. (2011). Arbuscular mycorrhiza enhanes nutrient uptake in chickpea. Plant Soil Environ 57(10):465-470.
    9. Grant C.A., Flaten D.N., Tomasiewicz D.J. and Shepard S.C. (2001). The importance of early season phosphorus nutrition. Canadian Journal of Plant Science. 85(2): 211-224
    10. Hilal E.Y., Elkhairey M.A.E. and Osman A.O.A. (2016). The role of zinc, Manganse and copper in Rumen metabolism and immune function:A Review Article. Open Journal of Animal Science. 6:304-324.
    11. Husin, E.F., Syafei S., Kasim M., Hartawan dan R. (1999). Response of growth of mangium seedlings in nursery to mycorrhizae and rhizobium. Presiding Seminar Mikoriza I. Setiadi, et al.(editor). Kerjasama Asosiasi Mikoriza Indonesia. Puslitbang Hutan dan Konservasi Alam. Britis Council. Bogor.15-16 Nopember 1999.
    12. Indriani, N.P., Yuwariah Y., Rochana A. and Djuned H. (2014). Forage Production and Quality of Corn (Zea mays L.) and Groundnut (Arachis hypogaea) Intercropping with mycorrhizal Inoculated. The AAAP (Asian-Australasian Association of Animal Congress Production Societies). Faculty of Animal Sciences. Universitas Gadjah Mada.p:2738-2741.
    13. Indriani, N.P., Yuwariah Y., Rochana A., Susilawati I. and Khairani L. (2016). The role of Vesicular Arbuscular Mycorrhiza (VAM) and rock phosphate application on production and nutritional value of centro legumes (Centrosema pubescens). Legume Research 39(4):558-564.
    14. Khalil S, Laynachan T.E. and Tabatabai M.A. (1994). Mycorrhizal dependency and nutrient uptake by improved and unimproved corn and soybean cultivars. Agron .J. .86(6):949-958.
    15. Knoblauch M., Peter W.S., Ehler K., Van Bel A.J.E. (2001). Reversible calcium-regulated stopcocks in legume sieve tutes. The Plant Cell. 13:1221-1230.
    16. Luscher A, Mueller-Harvey I., Soussana J.F., Rees R.M. and Peyroud J.L. (2014). Potential of legume-based grassland-livestock system in Europe: A Review. The Journal of The British Grassland Society. 69:206-228.
    17. Minta M, and Tsige A. (2014). Effect of rhizobium inoculation on herbage yield, quality and nitrogen fixation of annual forage legumes on nitisols in Central Highlands of Ethiopia. Advances in Applied Agricultural Sciences 2(1):29-48.
    18. Pradhan R and Nakagoshi N. (2008). Reproductive disorders in cattle due to nutritional status. Journal of International Development and Cooperation. 14(1):45-66.
    19. Prihofer-Walzl K, Soegaard K., Hogh-Jensen H., Eriksen J., Sanderson M.A., Rasmussen J. and Rasmussen J. (2011). Forage herbs i    mprove mineral composition of grassland herbage. The Journal of British Grassland Society.66:415-423.
    20. Rathore, D.K., Kumar R., Singh M., Meena V.K., Kumar U., Gupta P.S., Yadav T., and Makarana G. (2015). Phosphorus and zinc fertilization in fodder cowpea. A. review. Agri. Review. 36(41):333-338. DOI:10.18805/ag.v36i4, 6670.
    21. Rochana, A., Indriani N.P., Ayuningsih B., Hernaman I., Dhalika T., Rahmat D., and Suryanah S. (2016). Feed forage and nutrition value at altitudes during the dry season in West Java. Animal Production 18(2):85-93.
    22. Schultze-Kraft R, Rao I., Peters M, Clements R.J., Bai C, and Liu G. (2018). Tropical forage legumes for environmental benefits :An overview. Tropical Grasslands-Forajes Tropicales 6(1):1-14. DOI: 10.17138/TGFT(6)1-14
    23. Shariff, A.F., Sajjan A.S., Babalad H.B., Nagaraj L.B. and Giresh Palankar S. (2017). Effect of organics on seed yield and quality of green gram (Vigna radiata L.). Legume Research. 40(2): 388-392. DOI:10.18805/Ir.v0i0f.11297.
    24. Siddhuraju P and Beeker K. (2011). Species/variety differences in biochemical composition and nutritional value of Indian tribal legumes of genus Canavalia. Nahrung Food. 45:224-233.
    25. Sleugh B, Moore K.J., George J.R., and Brummer E.C. (1998). Binary legume grass mixtures improve forage yield, quality and seasonal distribution. Agronomy Journal Abstract-Forages. 92(1):24-29.
    26. Srividya, D., Prasad P.V.N., Srinivasa V.R. and Veeraraghavaiah R. (2009). Influence of alternate source of P to conventional sources on the yield attributes and yield of Chickpea. Legume Research. 32(3):218-219
    27. Takacs, T., Cseresnyes I., Kovacs R., Paradi I., Gazdag O., Szili-Kovacs T., Kelemen B., and Fuzy A. (2015). Effect of Rhizobium and AM fungi inoculation on soybean. Acta Fytotechn. Zootechn., 18: 131- 133.
    28. Vadivel V., Doss A. and Pugalenthi M. (2010). Evaluation nutritional value and protein quality of raw and differentially processed sword bean (Canavalia gladiata Jacq.DC) seed. AJFAND. 10(7):2850-2865. 
    In this Article
      Contact us
      Follow us
      Published In
      Legume Research

      Editorial Board

      View all (0)