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Research Article

volume 41 issue 1 (february 2018) : 114-119,   Doi: 10.18805/LR-366

Effects of Moringa olifera leaf extracts on growth and productivity of three leguminous crops

R
R.A. Abohassan
A
A.O. Abusuwar
1Department of Arid Land Agriculture, College of Meteorology, Environment and Arid Land Agriculture, King Abdulaziz University, Jeddah, Saudi Arabia-21589

  • Submitted01-05-2017|

  • Accepted22-07-2017|

  • First Online 18-09-2017|

  • doi 10.18805/LR-366

Cite article:- Abohassan R.A., Abusuwar A.O. (2017). Effects of Moringa olifera leaf extracts on growth and productivity of three leguminous crops. Legume Research. 41(1): 114-119. doi: 10.18805/LR-366.

ABSTRACT

Different concentrations of Moringa leaf extract were used to evaluate their effects on three leguminous crops (Alfalfa and Clitoria as forage crops and Mung bean as grain legume) Three independent experiments were carried out at King Abdulaziz University Experimental Station in Makkah province during 2015 and 2016. Treatments consisted of four concentrations of Moringa leaf extract (C1=1ml of juice+10 ml of distilled water, C2=1ml of juice+20ml of distilled water, C3=1ml of juice+30 ml of distilled water and C4=1ml of juice+40 ml of distilled water) and only distilled water as control. Results showed that the higher concentration C1 contained the highest concentrations of inorganic elements and growth hormones compared to the other concentrations. Thisæ in turnæ was reflected in significantly higher growth and forage yields of both alfalfa and clitoria and significantly higher growth and grain yield of mung bean. The highest concentration C1 increased number of pods, pod dry weight, seed dry weight, and shelling out turn of mung bean compared to the control in year 2015 by 85, 60, 47 and 92%, respectively. Corresponding increments in 2016 for the same characters were 40, 47, 27 and 94%, respectively.

REFERENCES

  1. Amirigbal, M., Nadeemakbar ,A., Abbas ,R. ,Khan, H. , Maqsood, Q,. (2014). Response of Canola to foliar application of Moringa (Moringa oliferea L.) and Brassica (Brassica napus L) water extracts. International J. of Agric. and Crop Sci. 14:1431-1433.
  2. Abdalla, M. (2013). The potential of Moringa olifera extract as bio stimulant in enhancing the growth, biochemical and hormonal contents in rocket (Eruca sativa subsp.sativa) plants. International Plant Physio. Biochem.5 : 42-49.
  3. Andrews, N. (2006). Nutraceutical Moringa composition, http://www.gooogle.com/patents/US20060222882/
  4. Alawady, A. (2003). Moringa Tree: Nature’s Pharmacy. http://www.islamonline.net/english/Science/2003/02article06.shtml(download 20/10/2007) 
  5. AOAC (1984). Official Method of Analysis of the Association of Official Analytical Chemists.14th edition, published by the Association of official Analytical Chemists, PO Box 540, Washington DC20044.
  6. Blakumbahan, R. and Rajamani, K. (2010). Effects of biostimulants on growth and yield of Senna) (Cassia angustifolia var.KKM1). J. Hort. Sci. Ornam. Plants. 2: 16-18.
  7. Chapman, H.D. and Pratt (1961). Methods of Analysis of Soils. Plants and water, Univ. California, div. agr. Sci. 66:412-421.
  8. Emongor, V.E. (2002). Effect of benzyldenine and gibberellins on growth and yield components of common bean. UNISWA Res. J.Agr.Sci. Tech. 6:65-72.
  9. Emongor, V.E. (2015). Effect of Moringa (Moringa olifera) leaf extract on growth, yield components Snap Beans (Phaseolus vulgaris). British J. Appl. Sci. and Tech. 6: 114-122.
  10. Horwiz, W. (2002). Official Methods of AOAC. International Gaithersburg, Maryland, USA Pp.2077-2417.
  11. Humphries, EC. (1956). Mineral components and ash analysis. In: Modern Methods of Plant analysis. Springer-Verlag, Berlin 1:148. Image J.ver 1.48 from National Institute of Health, USA, (https://imagej.nih.gov./ij)
  12. Makkar, H. P.S. and Becker, K. (1996).Nutritional value and anti-nutritional components of whole and ethanol extracted Moringa olifera leaves. Anm. Feed Sci.Tech.63:211-228.
  13. Mir, M .R., Lone, N.A. , Khan, N .A. (2010). Impact of exogenously applied ethephon on physiological and yield attributes to two mustard cultivars under rain fed conditions. Appl. Biol. Res. 11:44-46
  14. Moyo, B. Masika, P.J., Hugo, A., Muchenje, V. (2011). Nutritional characterization of Moringa (Moringa olifera Lam) leaves. Afr J. Biotechnol.10 (60): 12925-12933.
  15. Muhammad, A.I. (2014). Role of Moringa, Brassica and Sorghum water extracts in increasing crop growth and yield. American –    Eurasians J. Agric and Environ. Sci., 14(11):1150- 1168.
  16. Muhamman, A., Olurokooba, M. Akinyaju, J., Kambai, E. (2013). Evaluation of different concentrations and frequency of foliar application of Moringa extract on growth and yield of onions. Agro Res. 13(3):196-205.
  17. Muller, P. and Hilgenberg W., (1986). Isomers of Zeatin and Zeatin ribosome in club root tissue: Evidence of transzeatin biosynthesis by plasma diophora brassica. Physiol. Plant 66:245-250.
  18. Mvumi, C. Tagwira, F., Albert, Z. (2012). Effect of Moringa extract on growth and yield of tomato. Greener J. Agric. Sci.2 (5): 207-2011
  19. Osman, H. and Abuhassan (2015).Moringa: The strategic tree for the third Century. King Abdulaziz University Publishing Center, 1st edition. Pp: 287, ISBN: 7-746—06-9960
  20. Phiri, C. (2010). Influence of Moringa olifera leaf extracts on germination and early seeding development of major cereals. Agric. Biol. J.N. Amer.1 (5):774-777.
  21. Prabhu, M., Kumar, A.R. , Rajamani , K . (2010). Influence of different organic substances on growth and herb yield of Sacred basil (Ocimum sanctum L) Indian J. Agric. Res. 44(1): 48-52.
  22. Price, M. (2007). The Moringa Tree. ECHO Tech. Note, eBook. Available on http://www miracle trees.org. /Moringa-doc/ebook Moringa pdf
  23. Prosecus, P. (2006). Biosynthesis plant hormones and growth regulators. Chemistry and Biology. Biosynth. Ag .Co., Switzerland
  24. Shindy, W. and Smith, O. (1975). Identification of plant hormones from cotton ovules. Plant Physiol. 55:550-554.
  25. Taiz, H., and Zieger, E. (2002). Plant Physiology,3rd Edition, Sinauer Associates, Inc.2002: 423-558.
  26. Wasfy, W., Shindy, l., and E.S. Orrin (1974). Identification of plant hormones from cotton ovules. Plant Physio. 55:550-560.
  27. Williams, S and Twine, M. (1996). Flame photometric method for Sodium, potassium and calcium In: Modern Methods of Plant Analysis Peach K and Tracey, MV ed. Spriner -Verlag., Berlin 5:3-5. 
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    Research Article

    volume 41 issue 1 (february 2018) : 114-119,   Doi: 10.18805/LR-366

    Effects of Moringa olifera leaf extracts on growth and productivity of three leguminous crops

    R
    R.A. Abohassan
    A
    A.O. Abusuwar
    1Department of Arid Land Agriculture, College of Meteorology, Environment and Arid Land Agriculture, King Abdulaziz University, Jeddah, Saudi Arabia-21589

    • Submitted01-05-2017|

    • Accepted22-07-2017|

    • First Online 18-09-2017|

    • doi 10.18805/LR-366

    Cite article:- Abohassan R.A., Abusuwar A.O. (2017). Effects of Moringa olifera leaf extracts on growth and productivity of three leguminous crops. Legume Research. 41(1): 114-119. doi: 10.18805/LR-366.

    ABSTRACT

    Different concentrations of Moringa leaf extract were used to evaluate their effects on three leguminous crops (Alfalfa and Clitoria as forage crops and Mung bean as grain legume) Three independent experiments were carried out at King Abdulaziz University Experimental Station in Makkah province during 2015 and 2016. Treatments consisted of four concentrations of Moringa leaf extract (C1=1ml of juice+10 ml of distilled water, C2=1ml of juice+20ml of distilled water, C3=1ml of juice+30 ml of distilled water and C4=1ml of juice+40 ml of distilled water) and only distilled water as control. Results showed that the higher concentration C1 contained the highest concentrations of inorganic elements and growth hormones compared to the other concentrations. Thisæ in turnæ was reflected in significantly higher growth and forage yields of both alfalfa and clitoria and significantly higher growth and grain yield of mung bean. The highest concentration C1 increased number of pods, pod dry weight, seed dry weight, and shelling out turn of mung bean compared to the control in year 2015 by 85, 60, 47 and 92%, respectively. Corresponding increments in 2016 for the same characters were 40, 47, 27 and 94%, respectively.

    REFERENCES

    1. Amirigbal, M., Nadeemakbar ,A., Abbas ,R. ,Khan, H. , Maqsood, Q,. (2014). Response of Canola to foliar application of Moringa (Moringa oliferea L.) and Brassica (Brassica napus L) water extracts. International J. of Agric. and Crop Sci. 14:1431-1433.
    2. Abdalla, M. (2013). The potential of Moringa olifera extract as bio stimulant in enhancing the growth, biochemical and hormonal contents in rocket (Eruca sativa subsp.sativa) plants. International Plant Physio. Biochem.5 : 42-49.
    3. Andrews, N. (2006). Nutraceutical Moringa composition, http://www.gooogle.com/patents/US20060222882/
    4. Alawady, A. (2003). Moringa Tree: Nature’s Pharmacy. http://www.islamonline.net/english/Science/2003/02article06.shtml(download 20/10/2007) 
    5. AOAC (1984). Official Method of Analysis of the Association of Official Analytical Chemists.14th edition, published by the Association of official Analytical Chemists, PO Box 540, Washington DC20044.
    6. Blakumbahan, R. and Rajamani, K. (2010). Effects of biostimulants on growth and yield of Senna) (Cassia angustifolia var.KKM1). J. Hort. Sci. Ornam. Plants. 2: 16-18.
    7. Chapman, H.D. and Pratt (1961). Methods of Analysis of Soils. Plants and water, Univ. California, div. agr. Sci. 66:412-421.
    8. Emongor, V.E. (2002). Effect of benzyldenine and gibberellins on growth and yield components of common bean. UNISWA Res. J.Agr.Sci. Tech. 6:65-72.
    9. Emongor, V.E. (2015). Effect of Moringa (Moringa olifera) leaf extract on growth, yield components Snap Beans (Phaseolus vulgaris). British J. Appl. Sci. and Tech. 6: 114-122.
    10. Horwiz, W. (2002). Official Methods of AOAC. International Gaithersburg, Maryland, USA Pp.2077-2417.
    11. Humphries, EC. (1956). Mineral components and ash analysis. In: Modern Methods of Plant analysis. Springer-Verlag, Berlin 1:148. Image J.ver 1.48 from National Institute of Health, USA, (https://imagej.nih.gov./ij)
    12. Makkar, H. P.S. and Becker, K. (1996).Nutritional value and anti-nutritional components of whole and ethanol extracted Moringa olifera leaves. Anm. Feed Sci.Tech.63:211-228.
    13. Mir, M .R., Lone, N.A. , Khan, N .A. (2010). Impact of exogenously applied ethephon on physiological and yield attributes to two mustard cultivars under rain fed conditions. Appl. Biol. Res. 11:44-46
    14. Moyo, B. Masika, P.J., Hugo, A., Muchenje, V. (2011). Nutritional characterization of Moringa (Moringa olifera Lam) leaves. Afr J. Biotechnol.10 (60): 12925-12933.
    15. Muhammad, A.I. (2014). Role of Moringa, Brassica and Sorghum water extracts in increasing crop growth and yield. American –    Eurasians J. Agric and Environ. Sci., 14(11):1150- 1168.
    16. Muhamman, A., Olurokooba, M. Akinyaju, J., Kambai, E. (2013). Evaluation of different concentrations and frequency of foliar application of Moringa extract on growth and yield of onions. Agro Res. 13(3):196-205.
    17. Muller, P. and Hilgenberg W., (1986). Isomers of Zeatin and Zeatin ribosome in club root tissue: Evidence of transzeatin biosynthesis by plasma diophora brassica. Physiol. Plant 66:245-250.
    18. Mvumi, C. Tagwira, F., Albert, Z. (2012). Effect of Moringa extract on growth and yield of tomato. Greener J. Agric. Sci.2 (5): 207-2011
    19. Osman, H. and Abuhassan (2015).Moringa: The strategic tree for the third Century. King Abdulaziz University Publishing Center, 1st edition. Pp: 287, ISBN: 7-746—06-9960
    20. Phiri, C. (2010). Influence of Moringa olifera leaf extracts on germination and early seeding development of major cereals. Agric. Biol. J.N. Amer.1 (5):774-777.
    21. Prabhu, M., Kumar, A.R. , Rajamani , K . (2010). Influence of different organic substances on growth and herb yield of Sacred basil (Ocimum sanctum L) Indian J. Agric. Res. 44(1): 48-52.
    22. Price, M. (2007). The Moringa Tree. ECHO Tech. Note, eBook. Available on http://www miracle trees.org. /Moringa-doc/ebook Moringa pdf
    23. Prosecus, P. (2006). Biosynthesis plant hormones and growth regulators. Chemistry and Biology. Biosynth. Ag .Co., Switzerland
    24. Shindy, W. and Smith, O. (1975). Identification of plant hormones from cotton ovules. Plant Physiol. 55:550-554.
    25. Taiz, H., and Zieger, E. (2002). Plant Physiology,3rd Edition, Sinauer Associates, Inc.2002: 423-558.
    26. Wasfy, W., Shindy, l., and E.S. Orrin (1974). Identification of plant hormones from cotton ovules. Plant Physio. 55:550-560.
    27. Williams, S and Twine, M. (1996). Flame photometric method for Sodium, potassium and calcium In: Modern Methods of Plant Analysis Peach K and Tracey, MV ed. Spriner -Verlag., Berlin 5:3-5. 
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