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volume 34 issue 3 (september 2011) : 226-229

HERITABILITY AND GENETIC ADVANCE IN URDBEAN [Vigna mungo (L.) HEPPER]

R
Rama Kant
R
R.K. Srivastava
1Department of Genetics and Plant Breeding, N. D. University of Agriculture and Technology, Kumarganj, Faizabad-224 229 India.

  • Submitted|

  • First Online |

  • doi

Cite article:- Kant Rama, Srivastava R.K. (2025). HERITABILITY AND GENETIC ADVANCE IN URDBEAN [Vigna mungo (L.) HEPPER]. Legume Research. 34(3): 226-229. doi: .

ABSTRACT

The present investigation consisted of six genetic populations i.e. P1, P2, F1, F2, BC1 and BC2 of six crosses were evaluated during Zaid and Kharif 2008. Experiments were conducted to estimate selection parameters i.e. heritability in broad sense and genetic advance as per cent of mean among the six cross families. High heritability coupled with high genetic advance (>20%) were recorded for plant height (cross I, II and V), number of clusters per plant (cross II and III), number of seeds per pod (cross VI), 100-seed weight (cross II and V), harvest index (cross I, II, V and VI), seed yield per plant (in all crosses) and protein content in (cross V and VI) during Kharif. However, in Zaid it was observed for plant height (cross II), number of pods per plant (cross IV), pod seed ratio (cross II), 100-seed weight (cross II), biological yield per plant (cross III, IV and V), harvest index (cross II and III) seed yield per plant (cross I, II, III and VI) and protein content (cross V and VI).

REFERENCES

  1. Acharya S., Gupta S.K. and Jamwal B.S. (1993). Evaluation of local germplasm of urdbean. Indian J. Pulses Res., 6(2): 198-199.
  2. Chowdhury R.K., Chowdhury J.B., Bhatt P.N. and Kakas S.N. (1969). Evaluation of some varieties of Phaseolus mungo and assessment of genetic variability of different characters. J. Res. Punjab Agric. Uni., 6: 867-874.
  3. Gandhi S.M., Sanghi A.K., Nathawat K.S. and Bhatnagar M.P. (1964). Genotypic variability and correlation coefficient relating to grain yield and few quantitative characters in Indian wheat. Indian J. Genet., 24 :1-8.
  4. Ghafoor A., Zubair M. and Malik B.A. (1993). Selection indices in Vigna mungo (L). Pakistan J. Agricu., Engg. & Veter. Sci., 9 (1-2): 67-70.
  5. Gupta R.S. (2005). Genetic study for yield and its component traits in urdbean [Vigna mungo (L.) Hepper], Ph.D. thesis submitted to N.D.U.A.&T, Faizabad, Unpub.
  6. Hanson G.H., H.F. Robinson and R.E. (1956). Biometrical studies on yield in segregating population of Korean lespedeza. Agron. J., 48 : 476-490.
  7. Johnson I.J. and H.K. Hayes (1955). The value in hybrid combination of in bread lines of corn selected from single crosses by the pedigree method of breeding. J. American Soci. Agron., 39 : 479-485.
  8. Panes V.G. (1957). Genetics of quantitative characters in relation to plant breeding. Indian J. Genet., 17:318-329.
  9. Patel S.T. and Shah R.M. (1982). Genetic parameters, associations and path analysis in blackgram. Madras. Agric. J., 69 (8) : 535 – 539.
  10. Ram T. and Singh S. (1993). Genetic analysis of yield and its components in urdbean. Indian J. Pulses Res., 6 (2) : 194-196.
  11. Singh, I.B., Singh, H.G., Singh, P. and Singh, U. (1987). Heritability and genetic advance in black gram [Vigna mungo (L.) Hepper]. Farm Sci. J., 2(1) : 36-38.
  12. Singh UP, Singh U and Singh P (1975). Estimates of variability, heredity and correlations for yield and its components in Phaseolus mungo L., Madras Agric. J., 62 (2): 71-72.
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    volume 34 issue 3 (september 2011) : 226-229

    HERITABILITY AND GENETIC ADVANCE IN URDBEAN [Vigna mungo (L.) HEPPER]

    R
    Rama Kant
    R
    R.K. Srivastava
    1Department of Genetics and Plant Breeding, N. D. University of Agriculture and Technology, Kumarganj, Faizabad-224 229 India.

    • Submitted|

    • First Online |

    • doi

    Cite article:- Kant Rama, Srivastava R.K. (2025). HERITABILITY AND GENETIC ADVANCE IN URDBEAN [Vigna mungo (L.) HEPPER]. Legume Research. 34(3): 226-229. doi: .

    ABSTRACT

    The present investigation consisted of six genetic populations i.e. P1, P2, F1, F2, BC1 and BC2 of six crosses were evaluated during Zaid and Kharif 2008. Experiments were conducted to estimate selection parameters i.e. heritability in broad sense and genetic advance as per cent of mean among the six cross families. High heritability coupled with high genetic advance (>20%) were recorded for plant height (cross I, II and V), number of clusters per plant (cross II and III), number of seeds per pod (cross VI), 100-seed weight (cross II and V), harvest index (cross I, II, V and VI), seed yield per plant (in all crosses) and protein content in (cross V and VI) during Kharif. However, in Zaid it was observed for plant height (cross II), number of pods per plant (cross IV), pod seed ratio (cross II), 100-seed weight (cross II), biological yield per plant (cross III, IV and V), harvest index (cross II and III) seed yield per plant (cross I, II, III and VI) and protein content (cross V and VI).

    REFERENCES

    1. Acharya S., Gupta S.K. and Jamwal B.S. (1993). Evaluation of local germplasm of urdbean. Indian J. Pulses Res., 6(2): 198-199.
    2. Chowdhury R.K., Chowdhury J.B., Bhatt P.N. and Kakas S.N. (1969). Evaluation of some varieties of Phaseolus mungo and assessment of genetic variability of different characters. J. Res. Punjab Agric. Uni., 6: 867-874.
    3. Gandhi S.M., Sanghi A.K., Nathawat K.S. and Bhatnagar M.P. (1964). Genotypic variability and correlation coefficient relating to grain yield and few quantitative characters in Indian wheat. Indian J. Genet., 24 :1-8.
    4. Ghafoor A., Zubair M. and Malik B.A. (1993). Selection indices in Vigna mungo (L). Pakistan J. Agricu., Engg. & Veter. Sci., 9 (1-2): 67-70.
    5. Gupta R.S. (2005). Genetic study for yield and its component traits in urdbean [Vigna mungo (L.) Hepper], Ph.D. thesis submitted to N.D.U.A.&T, Faizabad, Unpub.
    6. Hanson G.H., H.F. Robinson and R.E. (1956). Biometrical studies on yield in segregating population of Korean lespedeza. Agron. J., 48 : 476-490.
    7. Johnson I.J. and H.K. Hayes (1955). The value in hybrid combination of in bread lines of corn selected from single crosses by the pedigree method of breeding. J. American Soci. Agron., 39 : 479-485.
    8. Panes V.G. (1957). Genetics of quantitative characters in relation to plant breeding. Indian J. Genet., 17:318-329.
    9. Patel S.T. and Shah R.M. (1982). Genetic parameters, associations and path analysis in blackgram. Madras. Agric. J., 69 (8) : 535 – 539.
    10. Ram T. and Singh S. (1993). Genetic analysis of yield and its components in urdbean. Indian J. Pulses Res., 6 (2) : 194-196.
    11. Singh, I.B., Singh, H.G., Singh, P. and Singh, U. (1987). Heritability and genetic advance in black gram [Vigna mungo (L.) Hepper]. Farm Sci. J., 2(1) : 36-38.
    12. Singh UP, Singh U and Singh P (1975). Estimates of variability, heredity and correlations for yield and its components in Phaseolus mungo L., Madras Agric. J., 62 (2): 71-72.
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