Legume Research, volume 24 issue 1 (march 2001) :
CORRELATION YIELD BETWEEN AND ITS COMPONENTS IN CHICKENPEA
Jeena A.S., Arora P.P.
1Deptt. of Genetics and Plant Breeding, G.B. Pant Uniyersity of Agricuitural & Technoiogy, Pantnagar 263145, India
Chief Editor:
J. S. Sandhu
Vice Chancellor, SKN Agriculture, University, Jobner, VC, NDUAT, Faizabad, Deputy Director General (Crop Science), Indian Council of Agricultural Research (ICAR), New Delhi
ABSTRACT
Thirty six genotypes of chickpea were evaluated in replicated experiment for 12 quantitative traits. Correlation between yield and its components were worked out. Biological yield expressed highest poasitive significant correlation with yield followed by pods per plants, plant hight and secondary branches per plant.
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