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Current IssueEditorial BoardOnline First ArticlesArchive

volume 28 issue 2 (june 2005) : 131 - 133

YIELD, ECONOMICS, NUTRIENT UPTAKE AND CONSUMPTIVE' USE OF WATER BY SUMMER GREENGRAM (VIGNA RADIATA L:) AS INFLUENCED BY IRRIGATION AND PHOSPHORUS APPUCATION

S
Subhendu Mandai
K
K.C. Biswal
P
P.K. Jana
1Dtpartment of Agronomy, Bidhan Chandra Krishi Viswavidyalaya, Mohanpur, Nadia - 741 252, India

  • Submitted|

  • First Online |

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Cite article:- Mandai Subhendu, Biswal K.C., Jana P.K. (2025). YIELD, ECONOMICS, NUTRIENT UPTAKE AND CONSUMPTIVE' USE OF WATER BY SUMMER GREENGRAM (VIGNA RADIATA L:) AS INFLUENCED BY IRRIGATION AND PHOSPHORUS APPUCATION. Legume Research. 28(2): 131 - 133. doi: .

ABSTRACT

A field experiment was conducted during the summer season of 2000 involving 4 levels of irrigation and 3 levels of phosphorus, on green gram cv Pusa Baisakhi. Increase in the levels of irrigation from 0 to 3 and levels of phosphorus 0 to 60 kg ha−1 increased the yield, nutrient uptake, gross and net return. Three irrigations (applied at branching, pre-flowering and pod development stages) recorded maximum seed yield, N, P and K uptake, gross and net returns followed by two irrigations each at branching and pre-flowering. Application of P @ 60 kg ha−1 resulted maximum seed yield, N, P and K uptake, gross and net return. The consumptive use of water was also increased with the increase in irrigation and phosphorus levels

KEYWORDS

    REFERENCES

    1. Carter, KE and Stoker, R. (1988). New Zealand J. Expt. Agric., 16: 11-15.
    2. Patidar, M. and Singh, S.N. (1994). Indian J. Agron., 29: 291-294.
    3. Ramamoorthy, K and Raj, A.A. (1997). Cun: Res. University of Agric. Sci., Bangalore, 26: 208-209.
    4. Raul, PK and Singh, R.S. {I 993). Environ. and £Col., 11: 710-711.
    5. Sarkar, RK (1992). Indian J. Agron., 37: 123-125.
    6. Singh, G. et aJ. (1994). Ann. Agric. Res., 15: 315-320.
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    Legume Research
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      volume 28 issue 2 (june 2005) : 131 - 133

      YIELD, ECONOMICS, NUTRIENT UPTAKE AND CONSUMPTIVE' USE OF WATER BY SUMMER GREENGRAM (VIGNA RADIATA L:) AS INFLUENCED BY IRRIGATION AND PHOSPHORUS APPUCATION

      S
      Subhendu Mandai
      K
      K.C. Biswal
      P
      P.K. Jana
      1Dtpartment of Agronomy, Bidhan Chandra Krishi Viswavidyalaya, Mohanpur, Nadia - 741 252, India

      • Submitted|

      • First Online |

      • doi

      Cite article:- Mandai Subhendu, Biswal K.C., Jana P.K. (2025). YIELD, ECONOMICS, NUTRIENT UPTAKE AND CONSUMPTIVE' USE OF WATER BY SUMMER GREENGRAM (VIGNA RADIATA L:) AS INFLUENCED BY IRRIGATION AND PHOSPHORUS APPUCATION. Legume Research. 28(2): 131 - 133. doi: .

      ABSTRACT

      A field experiment was conducted during the summer season of 2000 involving 4 levels of irrigation and 3 levels of phosphorus, on green gram cv Pusa Baisakhi. Increase in the levels of irrigation from 0 to 3 and levels of phosphorus 0 to 60 kg ha−1 increased the yield, nutrient uptake, gross and net return. Three irrigations (applied at branching, pre-flowering and pod development stages) recorded maximum seed yield, N, P and K uptake, gross and net returns followed by two irrigations each at branching and pre-flowering. Application of P @ 60 kg ha−1 resulted maximum seed yield, N, P and K uptake, gross and net return. The consumptive use of water was also increased with the increase in irrigation and phosphorus levels

      KEYWORDS

        REFERENCES

        1. Carter, KE and Stoker, R. (1988). New Zealand J. Expt. Agric., 16: 11-15.
        2. Patidar, M. and Singh, S.N. (1994). Indian J. Agron., 29: 291-294.
        3. Ramamoorthy, K and Raj, A.A. (1997). Cun: Res. University of Agric. Sci., Bangalore, 26: 208-209.
        4. Raul, PK and Singh, R.S. {I 993). Environ. and £Col., 11: 710-711.
        5. Sarkar, RK (1992). Indian J. Agron., 37: 123-125.
        6. Singh, G. et aJ. (1994). Ann. Agric. Res., 15: 315-320.
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