Chief Editor:

J. S. Sandhu

Vice Chancellor, SKN Agriculture, University, Jobner, VC, NDUAT, Faizabad, Deputy Director General (Crop Science), Indian Council of Agricultural Research (ICAR), New Delhi

Frequency:Monthly

Indexing:

BIOSIS Preview, ISI Citation Index, Biological Abstracts, Elsevier (Scopus and Embase), AGRICOLA, Go...

GROWfH, YIELD AND YIELD ATIRIBUTES OF GROUNDNUT (ARACHIS HYPOGAEA L) CULTIVARS AS INFLUENCED BY GYPSUM APPUCATION

Subhendu MandaI, R.C. Samui, Anirban MandaI

Affiliations

¹Department of Agronomy, Bidhan Chandra Krishi Viswavidyalaya, Mohanpur, Nadia, West Bengal - 741 252, India

Submitted|
First Online |
doi

Cite article:- MandaI Subhendu, Samui R.C., MandaI Anirban (2025). GROWfH, YIELD AND YIELD ATIRIBUTES OF GROUNDNUT (ARACHIS HYPOGAEA L) CULTIVARS AS INFLUENCED BY GYPSUM APPUCATION. Legume Research. 28(2): 119 - 121. doi: .

ABSTRACT

The experiment was conducted during summer and subsequent rainy (kharif seasons of 2000–2001 in lower Gangetic plains of West Bengal. The results revealed that among the three levels (0, 200 and 400 kg ha−1) of gypsum, 400 kg ha−1 was found to be most suitable for all the tested cultivars in both the seasons. Among the tested cultivars (58–11, ICGS-49, ICGS-44, ICGV-86699, 8–95, TG-22 and JL-241, JL-24 recorded highest plant height but pod per plant, kernel per pod, pod and haulmyields were found higher with cultivar ICGS-49 followed by ICGS-44 and it was lowest with TG-22. However, the 100-kernel weight was highest in 8–95. Thus, cultivar ICG5–49 and ICGS-44 were found to give better performance with gypsum applied @ 400 kg ha−1.

KEYWORDS

REFERENCES

Bandopadhay, P. et ai. (1999). Indian J. Agric Sci., 42:175-179.
Dhonde, PW. (1989). J. Maharastra Agric. Univ., 14: 113-114.
Kumar, A.R. et aJ. (1994). Indian J. Agron.. 39: 323-325.
Modan Mohan, T. and Negeswara Prasad, V. (1994). AP.AU. J. Res., 22(3&4): 155.
Rao, K.S. and Moorty, B.T.S. (1994). Indian J. Agric. Sci., 64: 433-437.

Disclaimer :

All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.

Copyright :

This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.