Banner
Current IssueEditorial BoardOnline First ArticlesArchive
Current IssueEditorial BoardOnline First ArticlesArchive

volume 29 issue 3 (september 2006) : 186 - 190

STUDIES ON SEED MYCOFLORA OF SOYBEAN AND ITS EFFECT ON SEED AND SEEDLING QUALITY CHARACTERS

S
S. Khayum Ahammed
R
R.J. Anandam
G
G. Prasad Babu
M
M. Munikrishnaiah
K
K. Gopal*
1Department of Plant Pathology, AICRP on Tropical Fruits (Citrus), S.V. Agricultural College Campus, Tirupati - 517 502, India

  • Submitted|

  • First Online |

  • doi

Cite article:- Ahammed Khayum S., Anandam R.J., Babu Prasad G., Munikrishnaiah M., Gopal* K. (2025). STUDIES ON SEED MYCOFLORA OF SOYBEAN AND ITS EFFECT ON SEED AND SEEDLING QUALITY CHARACTERS. Legume Research. 29(3): 186 - 190. doi: .

ABSTRACT

Soybean is a promising pulse crop with higher percentage of protein (40–42%) and oil (20–24%). Eight fungal species were found to be associated with ten varieties of soybean seeds was studied in agar plate and blotter methods. Agar plate method was found better in yielding maximum number of colonies of fungi than blotter method. In both the methods, unsterilized seeds yielded more number of colonies than sterilized seeds. Among the eight fungi tested, Fusarium sp., reduced the percentage of germination of seeds, shoot and root length by 62%, 8.85 cm, 2.9 cm respectively, followed by Rhizoctonia sp. (58%, 10.25 cm, 3.2 cm) and Alternaria sp. (53.4%, 11 cm, 3.75 cm).

KEYWORDS

    REFERENCES

    1. Anonymous (1999). Proc. Int. Seed Test. Asson., 29: 1-355+7.
    2. Anwar, S.S. et al. (1995). Pak. J. Phytopathol., 7: 184-190.
    3. Blokhan, H.A. et al. (1976). Plant. Dis. Reptr., 60: 545-548.
    4. Christensen, C.M. (1980). Plant Disease, 64: 1067-1070.
    5. Goulart, A.C.P. (1997). EMBRAPA-Cento-de pesquisa-Agropecularia do-oesto, 11: 58.
    6. Karmakar, S.et al. (1980). Indian J. Mycol. and Pl. Pathol., 20: 236-238.
    7. Khattak, I. et al. (1993). Sarhad J. Agric., 9: 45-48.
    8. Kilpatrick, R.A. (1952). Phytopathol., 42:285.
    9. Mishra, A.B. et al. (1969). J. Appl. Sci. India, 1: 52-53.
    10. Murthy, Y.L.K. and Raveesha (1996). Pla. Dis. Rep., 11: 78-82.
    11. Muthegowda, et al. (1987). Acta Botanica Indica, 15: 165-169.
    12. Singh, O.V. et al. (1974). Indian J. Agric. Sci., 42: 820-824.
    13. Singh, O.V. et al. (1973). Indian Phytopath., 26: 260-267.
    14. Solanke, R.B. et al. (1997). J. Maharastra Agric. Univ., 22: 168-170.
    15. Sukhatme, P.V. and Amble (1985). Statistical Methods for Agricultural Workers. ICAR, New Delhi.
    16. Sundaresh, H.N. and Hiremath (1978). Cure. Res., 10: 178-179.
    17. Tripathi, D.P. and Singh (1991). Madras Agric. J., 78: 133-135.
    18. Vol. 29, No. 3, 2006 189
    19. Vidhyasekaran, P. and Govindswamy (1986). Indian Phytopathol. Soc. Bulletin. 4: 71-78.
    20. Yum, K.J. and Park (1989). Korean J. Pl. Pathol., 5: 287-293.
    21. Zad, J. (1979). J. Pl. Pathol., 15: 42-47.
    22. Zakir hussain (1998). M.Sc.(Ag.) Thesis. Acharya N.G. Ranga Agricultural University, Tirupati
    Published In
    Legume Research
    Article Metrics
    Metrics Icon
    0
    Views
    0
    Citations
    Reviewed By
    Share Article
    Download Article
    In this Article
      Contact us
      Follow us

      volume 29 issue 3 (september 2006) : 186 - 190

      STUDIES ON SEED MYCOFLORA OF SOYBEAN AND ITS EFFECT ON SEED AND SEEDLING QUALITY CHARACTERS

      S
      S. Khayum Ahammed
      R
      R.J. Anandam
      G
      G. Prasad Babu
      M
      M. Munikrishnaiah
      K
      K. Gopal*
      1Department of Plant Pathology, AICRP on Tropical Fruits (Citrus), S.V. Agricultural College Campus, Tirupati - 517 502, India

      • Submitted|

      • First Online |

      • doi

      Cite article:- Ahammed Khayum S., Anandam R.J., Babu Prasad G., Munikrishnaiah M., Gopal* K. (2025). STUDIES ON SEED MYCOFLORA OF SOYBEAN AND ITS EFFECT ON SEED AND SEEDLING QUALITY CHARACTERS. Legume Research. 29(3): 186 - 190. doi: .

      ABSTRACT

      Soybean is a promising pulse crop with higher percentage of protein (40–42%) and oil (20–24%). Eight fungal species were found to be associated with ten varieties of soybean seeds was studied in agar plate and blotter methods. Agar plate method was found better in yielding maximum number of colonies of fungi than blotter method. In both the methods, unsterilized seeds yielded more number of colonies than sterilized seeds. Among the eight fungi tested, Fusarium sp., reduced the percentage of germination of seeds, shoot and root length by 62%, 8.85 cm, 2.9 cm respectively, followed by Rhizoctonia sp. (58%, 10.25 cm, 3.2 cm) and Alternaria sp. (53.4%, 11 cm, 3.75 cm).

      KEYWORDS

        REFERENCES

        1. Anonymous (1999). Proc. Int. Seed Test. Asson., 29: 1-355+7.
        2. Anwar, S.S. et al. (1995). Pak. J. Phytopathol., 7: 184-190.
        3. Blokhan, H.A. et al. (1976). Plant. Dis. Reptr., 60: 545-548.
        4. Christensen, C.M. (1980). Plant Disease, 64: 1067-1070.
        5. Goulart, A.C.P. (1997). EMBRAPA-Cento-de pesquisa-Agropecularia do-oesto, 11: 58.
        6. Karmakar, S.et al. (1980). Indian J. Mycol. and Pl. Pathol., 20: 236-238.
        7. Khattak, I. et al. (1993). Sarhad J. Agric., 9: 45-48.
        8. Kilpatrick, R.A. (1952). Phytopathol., 42:285.
        9. Mishra, A.B. et al. (1969). J. Appl. Sci. India, 1: 52-53.
        10. Murthy, Y.L.K. and Raveesha (1996). Pla. Dis. Rep., 11: 78-82.
        11. Muthegowda, et al. (1987). Acta Botanica Indica, 15: 165-169.
        12. Singh, O.V. et al. (1974). Indian J. Agric. Sci., 42: 820-824.
        13. Singh, O.V. et al. (1973). Indian Phytopath., 26: 260-267.
        14. Solanke, R.B. et al. (1997). J. Maharastra Agric. Univ., 22: 168-170.
        15. Sukhatme, P.V. and Amble (1985). Statistical Methods for Agricultural Workers. ICAR, New Delhi.
        16. Sundaresh, H.N. and Hiremath (1978). Cure. Res., 10: 178-179.
        17. Tripathi, D.P. and Singh (1991). Madras Agric. J., 78: 133-135.
        18. Vol. 29, No. 3, 2006 189
        19. Vidhyasekaran, P. and Govindswamy (1986). Indian Phytopathol. Soc. Bulletin. 4: 71-78.
        20. Yum, K.J. and Park (1989). Korean J. Pl. Pathol., 5: 287-293.
        21. Zad, J. (1979). J. Pl. Pathol., 15: 42-47.
        22. Zakir hussain (1998). M.Sc.(Ag.) Thesis. Acharya N.G. Ranga Agricultural University, Tirupati
        In this Article
          Contact us
          Follow us
          Published In
          Legume Research

          Editorial Board

          View all (0)