Effect of sowing at different time
The correlation ‘r’ values for maximum, minimum temperature and temperature range for different dates of sowing had significantly strong positive correlation and negative correlation (Table 2) among reproductive traits such as pollen germination, pollen sterility, pollen fertility, fertile pollen diameter and sterile pollen diameter. The data in Table 2 clearly depicts the variation in maximum temperature minimum temperature and average temperature. Lot of variations was observed in weather data across two seasons (2018-19 and 2019-20). Among different temperature regimes maximum temperature (36.3
oC) was observed due to late sowing (49
th Standard Meteorological Week - 3
rd December) and minimum (33.5
oC) was observed due to normal sowing (45
th Standard Meteorological Week - 5
th November). The average temperature regime was 33.5
oC during 2018-19. Whereas 34.5
oC and 33.0
oC were maximum and minimum temperature observed during late sowing (49
th Standard Meteorological Week - 3
rd December) and D1 (40
th Standard Meteorological Week - 1
st October) temperature regime respectively during 2019-20. Temperature range is most important aspect for reproductive traits such as pollen germination, pollen tube growth, fertilization
etc. There was a lot of temperature range difference across two seasons and between respective temperature regimes. Between early sowing (40
th Standard Meteorological Week - 1
st October) of 2018-19 and 2019-20 (40
th Standard Meteorological Week - 1
st October) The temperature difference was 4.4
oC. Between normal sowing (45
th Standard Meteorological Week - 5
th November) of 2018-19 and 2019-20 (45
th Standard Meteorological Week - 5
th November), the temperature difference was 3.2
oC. Between late sowing (49
th Standard Meteorological Week - 3
rd December) of 2018-19 and 2019-20 (49
th Standard Meteorological Week - 3
rd December) the temperature difference was 5.4
oC.
Effect on flowering and yield
There was a lot of temperature variations between flowering period and crop growth period (Table 1 and Table 2). From the earlier studies by
Devasirvatham et al. (2012);
Gaur et al. (2013);
Krishnamurthy et al. (2011) it can be concluded that temperature more than 35
oC during the reproductive phase was considered very crucial for growth, development and optimum yield. Further, the pod set of chickpea genotypes was reduced by 50 per cent at 35
oC. Reproductive
viability should be maintained and it could be used as a
viable tolerance mechanism under high temperature stress conditions. A similar report of yield reduction in heat tolerant varieties under high temperature was also reported in wheat
(Barber et al., 2017; Tang et al., 2018) and peas
(Tafesse et al., 2019).
Effect on pollen characteristics
Pollen
viability,
in-vitro pollen germination and
in vitro pollen tube growth were significantly declined under high temperature stress in all the genotypes. This indicated that the tolerant genotypes could defend against the damages that are caused by the high temperature on growth of male reproductive organs with the help of various defense mechanisms, that are induced under such unfavorable conditions
(Kumar et al., 2013; Saini et al., 2022).
Variation in day/night temperature (diurnal variation)
viz., high day (33.40/30.00
oC) and low night (18.9/9.80
oC) temperature reduced the pollen germination, pollen tube length, pollen fertility and pollen diameter. This study demonstrated that the temperature stress affected the pollen morphology of tolerant and susceptible chickpea genotypes as evident varying pollen germination and pollen
viability when exposed to high/low temperature. Similar temperature effects on pollen germination were also reported by (20). The modification in pollen morphology may be associated with the reduced accumulation of starch in microspores. Similar observation was also recorded in wheat, starch requirement for pollen germination varies with the pollen development phases, the peak requirement will be in bicellular stage
(Sadhukhan et al., 2022). A reduction in the starch due to low/high temperature stress during this stage causes disrupted pollen growth. However, the genotypes BGD-128, JAKI-9218, JG-11 and JG-14 have overcome this phenomenon through breakdown of triacylglycerols for the energy source instead of carbohydrates. Similar report of using triacylglycerols under stress condition as an energy source was also reported
(Moore et al., 2021).
Table 3 depicts the overall correlation between different reproductive components of chickpea genotypes. In Annigeri-1 genotype, during 2018-19 positive correlation was observed between maximum temperature and fertile pollen diameter (0.730**). At pooled condition, positive correlation was observed between maximum temperature and pollen tube length (0.488**). In JAKI-9218 genotype, positive correlation was observed for maximum temperature with pollen tube length and sterile pollen diameter during 2018-19 (0.770**, 0.545*) and 2019-20 (0.548*, 0.542*) and the average of (pooled) of two years (0.543**, 0.633**), respectively. Similarly the average of two years the maximum temperature was positively correlated with pollen germination (0.381*) and fertile pollen diameter (0.437*) similarly, the temperature range was positively correlated with sterile pollen diameter (0.483**) at pooled condition. In the present investigation it was found that the temperature difference between 40
th Standard Meteorological Week early sowing to 45
th Standard Meteorological Week normal sowing 3.2
oC, 49
th Standard Meteorological Week late sowing to 40
th Standard Meteorological Week early sowing was 5.12
oC and 49
th Standard Meteorological Week (D
3) to 45
th Standard Meteorological Week (D
2) was 1.92
oC across two seasons during crop growth period. Temperature difference between early sowing of during 2018-19 and 2019-20 was 2.56
oC, between normal sowing of 2018-19 to 2019-20 was 2.77
oC and between late sowing of 2018-19 to 2019-20 was 2.38
oC.
Maximum temperature was positively correlated with pollen germination (0.389*) in JG-11 genotype at pooled condition. Average two years seasons during 2019-20 in JG-14 genotype, maximum temperature was positively correlated with pollen germination (0.622*) and pollen tube length (0.644**), similarly, the temperature range was positively correlated with pollen tube length (0.536*). The average of two seasons the maximum temperature was positively correlated with pollen fertility (0.375*), whereas, negatively correlated with pollen sterility (-0.375*). The pooled average of two seasons the maximum temperature was positively correlated with pollen fertility (0.506**) in KAK-2 genotype, whereas, negatively correlated with pollen sterility (-0.*506**) (Plate 1) With respect to BGD-128 genotype, there was no correlation between maximum, minimum and temperature range reproductive traits such as pollen germination, pollen sterility, pollen fertility, fertile pollen tube length and sterile pollen tube length across two seasons 2018-19 and 2019-20. The results of the studies indicated that maximum temperature was positively correlated with all reproductive components except pollen sterility whereas, there was no correlation exited with respect to minimum temperature, but temperature range is positively correlated with sterile pollen diameter in JAKI-9218 genotype. Like in JG-14 genotype, positive correlation was found with respect to pollen tube length.
The findings show that chickpea genotypes’ ability to reproduce is significantly influenced by temperature. Better reproductive outcomes are supported by optimal temperatures; departures from this range, particularly at extreme temperatures, result in reduced flowering, pod set and seed yield. Genotypes vary in their response to temperature stress, with Annigeri-1 and KAK-2 being the most adversely affected. These findings align with recent research highlighting genetic variability in chickpea’s heat tolerance
(Kumar et al., 2013; Saini et al., 2022; Jeffrey et al., 2021).
Similar findings of improved pollen tube length, germination and fertility was also positively correlated in tomato
(Pham et al., 2020), hybrid shrub roses
(Bheemanahalli et al., 2021) and rice. Generally, under high temperatures, ROS will be overproduced causing a decline in pollen germination, while the tolerant cultivars may have the overriding mechanism through synthesis of antioxidants
i.e. ascorbate peroxidase (APX) and superoxide dismutase (SOD)
(Singh et al., 2024). The study underlines the necessity of developing heat-resilient chickpea cultivars to provide stable output under changing climatic circumstances. Future study should focus on clarifying the genetic and physiological factors causing heat tolerance in chickpeas and incorporating these qualities into breeding strategies.