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Current IssueEditorial BoardOnline First ArticlesArchive

Research Article

volume 54 issue 4 (august 2020) : 483-488,   Doi: 10.18805/IJARe.A-491

Effect of Soil Moisture and Determination of Critical Soil Moisture Contents of Cassava

T
Thitiporn Machikowa
T
Thirasak Thong-ob
S
Sodchol Wonprasaid
1School of Crop Production Technology, Institute of Agricultural Technology, Suranaree University of Technology, Nakhon Ratchasima, 30000, Thailand.
Cite article:- Machikowa Thitiporn, Thong-ob Thirasak, Wonprasaid Sodchol (2020). Effect of Soil Moisture and Determination of Critical Soil Moisture Contents of Cassava . Indian Journal of Agricultural Research. 54(4): 483-488. doi: 10.18805/IJARe.A-491.

ABSTRACT

The aims of this research were to investigate the effects of soil moisture on cassava growth and physiological processes and to determine the critical soil moisture contents. To fulifll the research objectives, cassava was grown under five levels of soil moisture, including 50, 40, 30 and 20% of soil available water holding capacity (AWHC) along with control (no irrigation). Physiological traits and plant growth parameters were measured. The results showed that cassava grown under 50% of AWHC exhibited the highest photosynthesis rate, stomatal conductance, predawn leaf water potential and chlorophyll activity. All physiological traits decreased significantly when the moisture content was less than 40 and 20% of AWHC in sandy clay loam and loamy sand soil, respectively. Predawn leaf water potential was used to determine the critical point of soil moisture. It was found that the critical soil moisture contents were 39.0 and 15.7% of AWHC in sandy clay loam and loamy sand soil, respectively. 

REFERENCES

  1. Aina, O.O., Dixon, A.G.O. and Akinrinde, E.A. (2007). Effect of soil moisture stress on growth and yield of cassava in Nigeria. Pak. J. Biol. Sci. 10(18): 3085-3090. 
  2. Bielorai, H. (1973). Prediction of irrigation needs. Arid Zone Irrigation. pp: 359-368.
  3. Cao, Y.H., Zhou, B.Z., Xia, N.I., Ge, X.G. and Wang, X.M. (2018). The dynamic change of leaf water potential for Moso bamboo under throughfall exclusion. Forest Research. 31(4): 183-191.
  4. El-Sharkawy, M.A. and Cock, J.H. (1987). Response of cassava to water stress. Plant Soil. 100: 345-360. 
  5. El-Sharkawy, M.A., de Tafur, S.M. and Lopez, Y. (2012). Cassava productivity, photosynthesis, ecophysiology and response to environmental stresses in the tropics: A multi disciplinary approach to crop improvement and sustainable production, In: Ospina, B., Ceballos, H. (Eds.), Cassava in the Third Millennium: Modern Production. 
  6. Hsiao, T.C. (1993). Effect of drought and elevated CO2 on plant water use efficiency and productivity. Interacting Stresses on Plants in a Changing Climate. pp: 435-465.
  7. Kahlon, M.S. (2017). Effect of planting methods and irrigation levels on water productivity of onion (Alleium cepa L.). Indian J. Agric. Res. 51(5): 510-513.
  8. Miyashita, K., Tanakamaru, S., Maitani, T. and Kimura, K. (2005). Recovery responses of photosynthesis, transpiration and stomatal conductance in kidney bean following drought stress. Environ. Exp. Bot. 53(2): 205-214.
  9. Odubanjo, O.O., Olufayo, A.A. and Oguntunde, P.G. (2011). Water use, growth and yield of drip irrigated cassava in humid tropical environment. Soil and Water Res. 6(1): 10-20. 
  10. Office of Agricultural Economics. (2017). Agricultural Statistics of Thailand 2016. Office of Agricultural Economics, Ministry for Agriculture and Cooperatives, Thailand. 
  11. Olanrewaju, O.O., Olufayo, A.A., Oguntunde, P.G. and Ilemobade, A.A. (2009). Water use efficiency of Manihot esculenta Crantz under drip irrigation system in South Western Nigeria. European Journal of Scientific Research. 27(4): 576-587. 
  12. Oshunsanya, O.S. and Nwosu, J.N. (2018). Soil-water-crop relationship: a case study of cassava in the tropics. DIO: 10. 5772/intechopen.71968
  13. Piyachomkwan, K. and Tanticharoen, M. (2011). Cassava industry in Thailand: Prospects. JRIT. 3: 160-170. 
  14. Polthanee, A., Janthajam, C. and Promkhambut, A. (2014). Growth, yield and starch content of cassava following rain-fed lowland rice in Northeast Thailand. Int. J. Agric. 9(6): 319-324. 
  15. Polthanee, A. and Srisutham, M. (2018). Growth, yield and water use of drip irrigated cassava planted in the late rainy season of Northeastern Thailand. Indian J. Agric. Res. 52(5): 554-559. 
  16. Samutthong, N., Sarobol, E., Vichukit, V. and Thongpae, S. (2007). Effects of amount and rate of watering on cassava growth and yield potential. Proceedings of the 45th Kasetsart University Annual Conference 2007, Bangkok, Thailand, pp: 75-82. (in Thai). 
  17. Sato, T., Abdalla, O. S., Oweis, T. Y. and Sakuratani, T. (2006). The validity of predawn leaf water potential as an irrigation-    timing indicator for field-grown wheat in northern Syria. Agric. Water Manag. 82(1-2): 223-236.
  18. Thailand Board of Investment. (2017). Thailand Investment Review. 27(9): 1-12.
  19. Tolk, J.A. (2003). Soils, permanent wilting points. Encyclopedia of Water Science. 5: 927-929. 
  20. Udomprasert, N. (2015). Plant Physiology under Stress Conditions. Chulalongkorn Publisher University, Bangkok, Thailand.
  21. Upchurch, R. P., Peterson, M. L. and Hagan, R. M. (1955). Effect of soil-moisture content on the rate of photosynthesis and respiration in Ladino clover (Trifolium Repens L.). Plant Physiol. 30(4): 297.
  22. Zgallaï, H., Steppe, K. and Lemeur, R. (2006). Effects of different levels of water stress on leaf water potential, stomatal resistance, protein and chlorophyll content and certain antioxidative enzymes in tomato plants. J. Integr. Plant Biol. 48(6): 679-685.
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Indian Journal of Agricultural Research
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    Research Article

    volume 54 issue 4 (august 2020) : 483-488,   Doi: 10.18805/IJARe.A-491

    Effect of Soil Moisture and Determination of Critical Soil Moisture Contents of Cassava

    T
    Thitiporn Machikowa
    T
    Thirasak Thong-ob
    S
    Sodchol Wonprasaid
    1School of Crop Production Technology, Institute of Agricultural Technology, Suranaree University of Technology, Nakhon Ratchasima, 30000, Thailand.
    Cite article:- Machikowa Thitiporn, Thong-ob Thirasak, Wonprasaid Sodchol (2020). Effect of Soil Moisture and Determination of Critical Soil Moisture Contents of Cassava . Indian Journal of Agricultural Research. 54(4): 483-488. doi: 10.18805/IJARe.A-491.

    ABSTRACT

    The aims of this research were to investigate the effects of soil moisture on cassava growth and physiological processes and to determine the critical soil moisture contents. To fulifll the research objectives, cassava was grown under five levels of soil moisture, including 50, 40, 30 and 20% of soil available water holding capacity (AWHC) along with control (no irrigation). Physiological traits and plant growth parameters were measured. The results showed that cassava grown under 50% of AWHC exhibited the highest photosynthesis rate, stomatal conductance, predawn leaf water potential and chlorophyll activity. All physiological traits decreased significantly when the moisture content was less than 40 and 20% of AWHC in sandy clay loam and loamy sand soil, respectively. Predawn leaf water potential was used to determine the critical point of soil moisture. It was found that the critical soil moisture contents were 39.0 and 15.7% of AWHC in sandy clay loam and loamy sand soil, respectively. 

    REFERENCES

    1. Aina, O.O., Dixon, A.G.O. and Akinrinde, E.A. (2007). Effect of soil moisture stress on growth and yield of cassava in Nigeria. Pak. J. Biol. Sci. 10(18): 3085-3090. 
    2. Bielorai, H. (1973). Prediction of irrigation needs. Arid Zone Irrigation. pp: 359-368.
    3. Cao, Y.H., Zhou, B.Z., Xia, N.I., Ge, X.G. and Wang, X.M. (2018). The dynamic change of leaf water potential for Moso bamboo under throughfall exclusion. Forest Research. 31(4): 183-191.
    4. El-Sharkawy, M.A. and Cock, J.H. (1987). Response of cassava to water stress. Plant Soil. 100: 345-360. 
    5. El-Sharkawy, M.A., de Tafur, S.M. and Lopez, Y. (2012). Cassava productivity, photosynthesis, ecophysiology and response to environmental stresses in the tropics: A multi disciplinary approach to crop improvement and sustainable production, In: Ospina, B., Ceballos, H. (Eds.), Cassava in the Third Millennium: Modern Production. 
    6. Hsiao, T.C. (1993). Effect of drought and elevated CO2 on plant water use efficiency and productivity. Interacting Stresses on Plants in a Changing Climate. pp: 435-465.
    7. Kahlon, M.S. (2017). Effect of planting methods and irrigation levels on water productivity of onion (Alleium cepa L.). Indian J. Agric. Res. 51(5): 510-513.
    8. Miyashita, K., Tanakamaru, S., Maitani, T. and Kimura, K. (2005). Recovery responses of photosynthesis, transpiration and stomatal conductance in kidney bean following drought stress. Environ. Exp. Bot. 53(2): 205-214.
    9. Odubanjo, O.O., Olufayo, A.A. and Oguntunde, P.G. (2011). Water use, growth and yield of drip irrigated cassava in humid tropical environment. Soil and Water Res. 6(1): 10-20. 
    10. Office of Agricultural Economics. (2017). Agricultural Statistics of Thailand 2016. Office of Agricultural Economics, Ministry for Agriculture and Cooperatives, Thailand. 
    11. Olanrewaju, O.O., Olufayo, A.A., Oguntunde, P.G. and Ilemobade, A.A. (2009). Water use efficiency of Manihot esculenta Crantz under drip irrigation system in South Western Nigeria. European Journal of Scientific Research. 27(4): 576-587. 
    12. Oshunsanya, O.S. and Nwosu, J.N. (2018). Soil-water-crop relationship: a case study of cassava in the tropics. DIO: 10. 5772/intechopen.71968
    13. Piyachomkwan, K. and Tanticharoen, M. (2011). Cassava industry in Thailand: Prospects. JRIT. 3: 160-170. 
    14. Polthanee, A., Janthajam, C. and Promkhambut, A. (2014). Growth, yield and starch content of cassava following rain-fed lowland rice in Northeast Thailand. Int. J. Agric. 9(6): 319-324. 
    15. Polthanee, A. and Srisutham, M. (2018). Growth, yield and water use of drip irrigated cassava planted in the late rainy season of Northeastern Thailand. Indian J. Agric. Res. 52(5): 554-559. 
    16. Samutthong, N., Sarobol, E., Vichukit, V. and Thongpae, S. (2007). Effects of amount and rate of watering on cassava growth and yield potential. Proceedings of the 45th Kasetsart University Annual Conference 2007, Bangkok, Thailand, pp: 75-82. (in Thai). 
    17. Sato, T., Abdalla, O. S., Oweis, T. Y. and Sakuratani, T. (2006). The validity of predawn leaf water potential as an irrigation-    timing indicator for field-grown wheat in northern Syria. Agric. Water Manag. 82(1-2): 223-236.
    18. Thailand Board of Investment. (2017). Thailand Investment Review. 27(9): 1-12.
    19. Tolk, J.A. (2003). Soils, permanent wilting points. Encyclopedia of Water Science. 5: 927-929. 
    20. Udomprasert, N. (2015). Plant Physiology under Stress Conditions. Chulalongkorn Publisher University, Bangkok, Thailand.
    21. Upchurch, R. P., Peterson, M. L. and Hagan, R. M. (1955). Effect of soil-moisture content on the rate of photosynthesis and respiration in Ladino clover (Trifolium Repens L.). Plant Physiol. 30(4): 297.
    22. Zgallaï, H., Steppe, K. and Lemeur, R. (2006). Effects of different levels of water stress on leaf water potential, stomatal resistance, protein and chlorophyll content and certain antioxidative enzymes in tomato plants. J. Integr. Plant Biol. 48(6): 679-685.
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