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Research Article

volume 52 issue 3 (june 2018) : 250-256,   Doi: 10.18805/IJARe.A-4891

Role of seed-Zn content on seed longevity of pigeonpea genotypes

D
D. Hanumanthappa
S
S.N. Vasudevan
N
N.M. Shakuntala
M
M. Muniswamy
B
B. Kisan
I
I. Sangeeta Macha
1Department of seed science and Technology, College of Agricultural, UAS, Raichur-584 104, Karnataka, India.
Cite article:- Hanumanthappa D., Vasudevan S.N., Shakuntala N.M., Muniswamy M., Kisan B., Macha Sangeeta I. (2018). Role of seed-Zn content on seed longevity of pigeonpea genotypes. Indian Journal of Agricultural Research. 52(3): 250-256. doi: 10.18805/IJARe.A-4891.

ABSTRACT

Fifteen pigeonpea genotypes were selected to establish the role of seed-Zn content in maintaining seed longevity of pigeonpea genotypes. The present study revealed clear genotypic variability with respect to storability among different pigeonpea genotypes. The genotype with highest seed-Zn content (30.81 ppm) proved as good storer by recording highest seed quality parameters viz., seed germination (84.57 %), seedling length (27.67 cm), seedling vigour index (1303), speed of germination (23.29 %), dehydrogenase enzyme activity (0.551 OD value), a-amylase activity (28.46 mm) with lowest electrical conductivity (1.04 µS/cm) and moisture content (7.29 %) at the end of twelve months of storage period. Whereas, genotypes with low seed-Zn content showed lowest seed quality parameters.

REFERENCES

  1. Abdul-Baki, A. A and Anderson, J. D. (1973). Vigour determination by multiple criteria. Crop Sci. 13: 630-633.
  2. Agarwal, P.K. (1974) Storage studies on maize seeds. B. Grain Tech., 12: 109-112.
  3. Anandhi, R. (2001) Seed technological studies in cowpea (Vignaunguiculata (L) Walp cv. CO-5. M.Sc.(Agri.) Thesis, Tamil Nadu Agricultural University, Coimbatore.
  4. Anderson, J. D. (1973) Metabolic changes associated with seed senescence. Seed Sci. and Technol. 1: 401-416.
  5. Anonymous, (2012) Ministry of Agriculture, Govt. of India, www.indiastat.com.
  6. Anonymous, 2014, http://agricoop.nic.in/agristatistics.
  7. Boonchuay, P., Cakmak, K., Rerkasem, B., Chanakan. and Prom-U-Thai. (2013) Effect of different foliar zinc application at different growth stages on seed zinc concentration and its impact on seedling vigor in rice. Soil Sci and Pl Nut. 59:180-188.
  8. Bray, T. M and Bettger W. J.. (1990) The physiological role of zinc as an antioxidant. Free Radicals in Biology and Medicine. 8: 281-    291.
  9. Broadley, M., White, P., Hammond, J., Zelko, I and A Lux. (2007) Zinc in plants. New Phytol. 173: 677–702.
  10. Cakmak, I. (2000) Role of zinc in protecting plant cells from reactive oxygen species. New Phytol. 146: 185–205.
  11. Cakmak., I.(2008) Enrichment of cereal grains with zinc: Agronomic or genetic biofortification. J. Plant and Soil.,302: 1-17.
  12. Cochran, W. G. and Cox, G. M., (1957), Experimental designs. John willey and sons, Inc., New York. p.611
  13. Darshika, A., Thavarajah, D., McPhee, K. and Thavarajah, P., (2012), Iron, zinc, and magnesium rich field peas (Pisum sativum L.) with naturally low phytic acid: A potential food-based solution to global micronutrient malnutrition, J. Food Compo. and Analy.,27:8-13.
  14. Diwan, J. R., and. Shenoy, V. V., (2001), Inheritance of a-amylase isozyme patterns and their association with early vigour-related traits in rainfed upland rice. Curr. Sci., 80(2): 284-286.
  15. Dharmalingam, C., Paramasivam and Sivasubramanian, V. (1998) Seed hardening to overcome adversity. The Hindu, 16, March. pp. 3.
  16. Doijodi, S. D.(1988) Comparison of storage containers for storage of French bean seeds under ambient conditions. Seed res.16:245-247.
  17. Halder, S and K Gupta, K. (1982)On the mechanism of sunflower seed deterioration under low and high relative humidity. Seed Sci. & Technol. 10: 267-270.
  18. Harish, K.K.(2014) Studies on seed priming in pigeonpea and chickpea. M. Sc (Agri.) Thesis. Uni. of Agri. Sci., Raichur. Karnataka.
  19. Harrington, J. F and J. E Douglass. (1970) Seed storage and packing application for India. Published by National Seeds Corporation Ltd., New Delhi.
  20. Hosamani, J., Dadlani, M., Santha I. M., Arun Kumar M. B. and Jacob, S. R.(2013) Biochemical phenotyping of soybean [Glycine max (L.) Merill] genotypes to establish the role of lipid peroxidation and antioxidant enzymes in seed longevity. Agric. Res., 2(2):119–126. 
  21. ISTA. (2013) International rules for seed testing. Seed Sci. & Technol. 24(Supplement): 23-46.
  22. Kumar, A., Kanti, K., Dadlani, M., Lal, S. K. and Vinodkumar, (2007) Screening of soybean germplasm for better storability. Seed Res.,35(1): 70-76.
  23. Kumar, S., Singal, N. C. and Prakash, S.(1997) Inter varietal variability for seed longevity in pea (Pisumsativum). Indian Journal of Genetics and Plant breeding, 57:204-209.
  24. Maguire, J. D. (1962). Speeds of germination-aid selection and evaluation for seedling emergence and vigor. Crop Science., 2: 176-177.
  25. Paul, S. R. and Ramasamy, K. R.(1979) Relationship between seed size and seed quality attributes in cowpea.Seed Res.,7: 63-70.
  26. Qin, J. and Liu, Q., 2010, Oxidative metabolism-related changes during germination of mono maple (Acer mono Maxim.) seeds under seasonal frozen soil. Ecol. Res., 25, 337–345.
  27. Raja, K. (2003) Investigations on nursery and main field management techniques for quality seed production of rice hybrid CORH 2. Ph.D. Thesis, Tamil Nadu Agric. Univ., Coimbatore (India). 
  28. Rengel, Z. (2008) Genetic control of root exudation. Plant Soil.245: 59–70.
  29. Roberts, E. H. (1972) Loss of viability and crop yields. In: Viability of seeds (Ed. E.H. Roberts), Chapman Hall Ltd., London, p. 313.
  30. Rudrapal, A. B and Basu. R. N.(1982) Lipid peroxidation and membrane damage in deteriorating wheat and mustard seeds. Indian J. Expt. Biol. 20: 465-470.
  31. Saxena, O. P., Singh, G., Pakeeraiah, T and Pandey. N.(1987) Seed deterioration studies in some vegetable seeds. Acta. Hort. 215: 39-44.
  32. Simpson, G. M. and Naylor, J. M., (1962), Dormancy studies in seeds of Avenafatua. A relationship between maltase, amylases and gibberellins.Canadian J. Bot., 40: 1659-1673.
  33. Singh, P., Maurya, C. L.,Gaura, K. K. and Bajpai, V. P.(2004) Effect of biological and chemical fungicides on longevity of rice hybrid (DRRH-1) and its parental lines seeds. 27th ISTA Congress Seed Symposium, Budapest, Hungary, pp-70-76.
  34. Singh, S. N., Singh, B. B. and Chowdry, N. K.(1998) Storability of rice bean seeds. Seed Tech News.,29:36-37.
  35. Svetlana, B., Tubic, M. and Tatic, (2013) Seed ageing in field and vegetable crops. J. Field and Veg. Crops, 30:87-97.
  36. Yilmaz A, Ekiz H, Torun B, Gultekin I, Karanlik S, Bagci S. A. and Cakmak I.(1998) Effect of different zinc application methods on grain yield and zinc concentration in wheat grown on zinc-deficient calcareous soils in Central Anatolia. J. Plant Nutr.,20: 461–471.
  37. Yogalakshmi, J., Ponnuswamy, A. S. and Karivaratharaju, T. V.(1996) Seed storage potential of rice hybrid (CORH-1) and parental lines, Madras Agri. J., 83: 729-732.
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    Research Article

    volume 52 issue 3 (june 2018) : 250-256,   Doi: 10.18805/IJARe.A-4891

    Role of seed-Zn content on seed longevity of pigeonpea genotypes

    D
    D. Hanumanthappa
    S
    S.N. Vasudevan
    N
    N.M. Shakuntala
    M
    M. Muniswamy
    B
    B. Kisan
    I
    I. Sangeeta Macha
    1Department of seed science and Technology, College of Agricultural, UAS, Raichur-584 104, Karnataka, India.
    Cite article:- Hanumanthappa D., Vasudevan S.N., Shakuntala N.M., Muniswamy M., Kisan B., Macha Sangeeta I. (2018). Role of seed-Zn content on seed longevity of pigeonpea genotypes. Indian Journal of Agricultural Research. 52(3): 250-256. doi: 10.18805/IJARe.A-4891.

    ABSTRACT

    Fifteen pigeonpea genotypes were selected to establish the role of seed-Zn content in maintaining seed longevity of pigeonpea genotypes. The present study revealed clear genotypic variability with respect to storability among different pigeonpea genotypes. The genotype with highest seed-Zn content (30.81 ppm) proved as good storer by recording highest seed quality parameters viz., seed germination (84.57 %), seedling length (27.67 cm), seedling vigour index (1303), speed of germination (23.29 %), dehydrogenase enzyme activity (0.551 OD value), a-amylase activity (28.46 mm) with lowest electrical conductivity (1.04 µS/cm) and moisture content (7.29 %) at the end of twelve months of storage period. Whereas, genotypes with low seed-Zn content showed lowest seed quality parameters.

    REFERENCES

    1. Abdul-Baki, A. A and Anderson, J. D. (1973). Vigour determination by multiple criteria. Crop Sci. 13: 630-633.
    2. Agarwal, P.K. (1974) Storage studies on maize seeds. B. Grain Tech., 12: 109-112.
    3. Anandhi, R. (2001) Seed technological studies in cowpea (Vignaunguiculata (L) Walp cv. CO-5. M.Sc.(Agri.) Thesis, Tamil Nadu Agricultural University, Coimbatore.
    4. Anderson, J. D. (1973) Metabolic changes associated with seed senescence. Seed Sci. and Technol. 1: 401-416.
    5. Anonymous, (2012) Ministry of Agriculture, Govt. of India, www.indiastat.com.
    6. Anonymous, 2014, http://agricoop.nic.in/agristatistics.
    7. Boonchuay, P., Cakmak, K., Rerkasem, B., Chanakan. and Prom-U-Thai. (2013) Effect of different foliar zinc application at different growth stages on seed zinc concentration and its impact on seedling vigor in rice. Soil Sci and Pl Nut. 59:180-188.
    8. Bray, T. M and Bettger W. J.. (1990) The physiological role of zinc as an antioxidant. Free Radicals in Biology and Medicine. 8: 281-    291.
    9. Broadley, M., White, P., Hammond, J., Zelko, I and A Lux. (2007) Zinc in plants. New Phytol. 173: 677–702.
    10. Cakmak, I. (2000) Role of zinc in protecting plant cells from reactive oxygen species. New Phytol. 146: 185–205.
    11. Cakmak., I.(2008) Enrichment of cereal grains with zinc: Agronomic or genetic biofortification. J. Plant and Soil.,302: 1-17.
    12. Cochran, W. G. and Cox, G. M., (1957), Experimental designs. John willey and sons, Inc., New York. p.611
    13. Darshika, A., Thavarajah, D., McPhee, K. and Thavarajah, P., (2012), Iron, zinc, and magnesium rich field peas (Pisum sativum L.) with naturally low phytic acid: A potential food-based solution to global micronutrient malnutrition, J. Food Compo. and Analy.,27:8-13.
    14. Diwan, J. R., and. Shenoy, V. V., (2001), Inheritance of a-amylase isozyme patterns and their association with early vigour-related traits in rainfed upland rice. Curr. Sci., 80(2): 284-286.
    15. Dharmalingam, C., Paramasivam and Sivasubramanian, V. (1998) Seed hardening to overcome adversity. The Hindu, 16, March. pp. 3.
    16. Doijodi, S. D.(1988) Comparison of storage containers for storage of French bean seeds under ambient conditions. Seed res.16:245-247.
    17. Halder, S and K Gupta, K. (1982)On the mechanism of sunflower seed deterioration under low and high relative humidity. Seed Sci. & Technol. 10: 267-270.
    18. Harish, K.K.(2014) Studies on seed priming in pigeonpea and chickpea. M. Sc (Agri.) Thesis. Uni. of Agri. Sci., Raichur. Karnataka.
    19. Harrington, J. F and J. E Douglass. (1970) Seed storage and packing application for India. Published by National Seeds Corporation Ltd., New Delhi.
    20. Hosamani, J., Dadlani, M., Santha I. M., Arun Kumar M. B. and Jacob, S. R.(2013) Biochemical phenotyping of soybean [Glycine max (L.) Merill] genotypes to establish the role of lipid peroxidation and antioxidant enzymes in seed longevity. Agric. Res., 2(2):119–126. 
    21. ISTA. (2013) International rules for seed testing. Seed Sci. & Technol. 24(Supplement): 23-46.
    22. Kumar, A., Kanti, K., Dadlani, M., Lal, S. K. and Vinodkumar, (2007) Screening of soybean germplasm for better storability. Seed Res.,35(1): 70-76.
    23. Kumar, S., Singal, N. C. and Prakash, S.(1997) Inter varietal variability for seed longevity in pea (Pisumsativum). Indian Journal of Genetics and Plant breeding, 57:204-209.
    24. Maguire, J. D. (1962). Speeds of germination-aid selection and evaluation for seedling emergence and vigor. Crop Science., 2: 176-177.
    25. Paul, S. R. and Ramasamy, K. R.(1979) Relationship between seed size and seed quality attributes in cowpea.Seed Res.,7: 63-70.
    26. Qin, J. and Liu, Q., 2010, Oxidative metabolism-related changes during germination of mono maple (Acer mono Maxim.) seeds under seasonal frozen soil. Ecol. Res., 25, 337–345.
    27. Raja, K. (2003) Investigations on nursery and main field management techniques for quality seed production of rice hybrid CORH 2. Ph.D. Thesis, Tamil Nadu Agric. Univ., Coimbatore (India). 
    28. Rengel, Z. (2008) Genetic control of root exudation. Plant Soil.245: 59–70.
    29. Roberts, E. H. (1972) Loss of viability and crop yields. In: Viability of seeds (Ed. E.H. Roberts), Chapman Hall Ltd., London, p. 313.
    30. Rudrapal, A. B and Basu. R. N.(1982) Lipid peroxidation and membrane damage in deteriorating wheat and mustard seeds. Indian J. Expt. Biol. 20: 465-470.
    31. Saxena, O. P., Singh, G., Pakeeraiah, T and Pandey. N.(1987) Seed deterioration studies in some vegetable seeds. Acta. Hort. 215: 39-44.
    32. Simpson, G. M. and Naylor, J. M., (1962), Dormancy studies in seeds of Avenafatua. A relationship between maltase, amylases and gibberellins.Canadian J. Bot., 40: 1659-1673.
    33. Singh, P., Maurya, C. L.,Gaura, K. K. and Bajpai, V. P.(2004) Effect of biological and chemical fungicides on longevity of rice hybrid (DRRH-1) and its parental lines seeds. 27th ISTA Congress Seed Symposium, Budapest, Hungary, pp-70-76.
    34. Singh, S. N., Singh, B. B. and Chowdry, N. K.(1998) Storability of rice bean seeds. Seed Tech News.,29:36-37.
    35. Svetlana, B., Tubic, M. and Tatic, (2013) Seed ageing in field and vegetable crops. J. Field and Veg. Crops, 30:87-97.
    36. Yilmaz A, Ekiz H, Torun B, Gultekin I, Karanlik S, Bagci S. A. and Cakmak I.(1998) Effect of different zinc application methods on grain yield and zinc concentration in wheat grown on zinc-deficient calcareous soils in Central Anatolia. J. Plant Nutr.,20: 461–471.
    37. Yogalakshmi, J., Ponnuswamy, A. S. and Karivaratharaju, T. V.(1996) Seed storage potential of rice hybrid (CORH-1) and parental lines, Madras Agri. J., 83: 729-732.
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