Maize (
Zea mays L.) is one of the world’s most adaptable and commercially significant cereal crops, ranking third in India behind rice and wheat in terms of acreage and production (
FAO, 2023). Maize has become an important component in efforts to achieve sustainable agricultural development because to its high productivity potential, resilience to varied agro-climatic conditions and multipurpose use as food, feed and raw material for biofuel and processing industries
(Singh et al., 2025). Overall, the area under maize agriculture is declining due to changing climatic conditions, water constraints and other factors. Maize is one of the world’s most important cereal crops and it is traditionally farmed in furrow-irrigated systems
(Sujatha et al., 2024). (Priya et al., 2022) implement improved agronomic practices and management strategies aimed at enhancing maize productivity and overall crop performance. In Punjab, where rice-wheat monoculture has had major environmental implications such as groundwater depletion, poor soil health and increased greenhouse gas emissions,
kharif maize presents a possible alternative (
BISA, 2024). Recognizing these concerns, the Punjab government, in collaboration with agricultural research institutions, has actively promoted maize as a key crop to assist crop diversification, resource conservation and agroecological sustainability (
CIMMYT India, 2023).
Despite its significant potential, maize cultivation in Punjab is highly underexploited. According to the Crop Reporting Service of Punjab (2023-24), maize was cultivated across an estimated 94,000 hectares (0.94 lakh/ha) during the
kharif season, resulting in a total production of approximately 5 lakh/t and an average productivity of 6.25 t/ha (
Department of Agriculture, Punjab, 2024). These figures, while promising, fall well below the attainable yield potential of up to 10 t/ha (or 40 quintals per acre), particularly with the use of improved hybrids and scientific management. The shortfall in productivity is attributed to several biotic and abiotic stress factors, including erratic monsoon patterns, intense weed infestation, nutrient deficiencies and a lack of mechanization and modern agronomic practices
(Kumar et al., 2022).
A correlation matrix is a fundamental statistical tool that helps analyze and summarize the linear relationships between multiple variables in a dataset. Presented as a table, each cell in the matrix displays the correlation coefficient between two variables, with values ranging from -1 to +1. This structure allows researchers and analysts to quickly identify which variables have strong, weak, or no relationships, aiding decisions related to variable selection for advanced modeling, such as regression or dimensionality reduction
(Limbongan et al., 2024). In agricultural research, correlation matrices are widely used to examine the relationships between growth parameters and yield traits. By understanding these correlations, scientists can identify the growth traits that are positively associated with yield, providing strategic targets for breeding programs aimed at improving crop productivity.
The correlogram, a graphical representation of a correlation matrix, enhances interpretation by using color codes or patterns to highlight the strength and direction of relationships, making it easier to visually detect patterns and clusters among variables. These techniques play a crucial role in diagnosing multicollinearity, facilitating exploratory analysis and exposing the underlying structure of complex datasets. Research such as that by
Graffelman et al., (2023) has advanced the visualization of correlation matrices and correlograms, leading to more accurate and insightful data interpretation. In summary, correlation matrix analysis and correlogram visualization are essential for modern data science and they are particularly valuable in exploring the connections among growth and yield parameters, directly supporting improvements in crop management and breeding strategies by
Graffelman et al., (2023).
In this context, the present study investigated the association between diverse maize growth characteristics and yield components. Specifically, it aims to elucidate the roles of organic mulching (using live mulch, wheat straw, or sugarcane mulch), which offers multiple agronomic and ecological benefits in maize cultivation. By covering the soil surface, mulching suppresses weed emergence and growth by limiting sunlight penetration and providing a physical barrier, conserves soil moisture, reducing irrigation frequency and mitigating water stress, moderates soil temperature, fostering better seedling emergence and root growth and improves soil organic matter, microbial activity and nutrient cycling
(Xing et al., 2024). Organic mulching involves applying plant-based materials, such as straw, leaves, compost, or green manure, to the soil surface to suppress weeds, conserve moisture, reduce erosion and enhance soil microbial activity
(Bilalis et al., 2010). The multifaceted benefits of mulching have been increasingly recognized. Organic mulches reduce soil water evaporation, improve organic carbon content, buffer soil temperatures and create favorable conditions for root growth and microbial proliferation. Multiple studies have confirmed that the application of mulch can reduce weed biomass by 40-80% and increase maize yields by 10-25% under varied agro-climatic conditions
(Shashikanth et al., 2022).
Research has confirmed that wheat or maize straw mulch can reduce weed biomass by up to 80% and increase maize grain yield by 15-33% compared to no mulched controls
(Asif et al., 2020). These practices also substantially increase soil organic carbon, improve water-use efficiency and offer a sustainable alternative to synthetic herbicides for weed management. In Punjab and adjoining regions, integrating organic mulching with optimal planting patterns and nutrient regimes has proven to be especially effective for sustainably improving maize productivity and resource-use efficiency
(Ranjan et al., 2017). Furthermore, mulching can substantially reduce surface runoff and soil loss, particularly in sloped fields, making it particularly suitable for rainfed maize areas in Punjab. In addition to mulching, optimizing planting patterns is crucial for improving light-use efficiency, water and nutrient uptake and canopy development. Traditional uniform row planting often leads to excessive intra-row competition, allowing weeds to flourish in open inter-row spaces. Modified planting geometries, such as paired row, zigzag and skip row patterns, have been shown to enhance spatial resource utilization, improve photosynthetic efficiency and suppress weed growth by enhancing early canopy closure
(Tiwari et al., 2020). Different planting patterns have a significant impact on maize growth, nutrient uptake and yield. Ridge-furrow, bed planting and strip intercropping are examples of innovative layouts that improve dry matter buildup and photosynthetic efficiency while increasing yield by up to 20%. Ridge-furrow or paired-row planting, for example, improves root distribution, soil moisture retention and weed suppression by closing the canopy faster and exposing less soil
(Raza et al., 2019). Combining these planting patterns with mulching and proper nutrient management improves crop vigor and productivity. Furthermore, adding legume waste improves soil fertility, nitrogen buildup and maize yield
(Gupta et al., 2024).
Nutrient management is equally essential. Under mulched conditions, the dynamics of nutrient availability change owing to the slower decomposition of organic material. This requires careful synchronization between native nutrient release and external supplementation through fertilizers or organic sources. Integrated Nutrient Management (INM), which involves a judicious blend of chemical fertilizers with organic amendments and biofertilizers (such as Azotobacter and PSB), has been proven effective in improving nutrient use efficiency, yield stability and environmental safety
(Namatsheve et al., 2024). Under mulched soils, maize nitrogen-use efficiency (NUE) improves due to reduced volatilization losses and enhanced nutrient immobilization and mineralization
(Sahoo et al., 2024).
The integration of organic mulching with site-specific planting geometries and adaptive nutrient regimes offers a sustainable approach to enhance productivity and profitability in
kharif maize systems of Punjab. Environmentally, it reduces the dependence on synthetic agrochemicals, conserves soil moisture, improves organic matter content and supports climate-resilient farming through higher carbon sequestration. Agronomically, it promotes better crop establishment, root growth, weed suppression and grain filling, leading to higher yield and quality. Socioeconomically, these eco-intensification practices lower input costs, increase net returns and align with government initiatives such as the “Mera Pani, Meri Virasat” scheme and the National Food Security Mission (
GOI, 2024).
In the present context, Punjab is under pressure to halt groundwater exploitation and mitigate the risks of overreliance on the rice-wheat system. With the state’s vision of expanding maize acreage to 5 lakh hectares in pursuit of sustainable cropping patterns (
BISA, 2024), it is imperative to understand the combined effects of mulching and agronomic innovations on maize productivity and system health. Although several isolated studies have analyzed the effects of mulching, planting pattern and fertilization in maize separately, there is limited research on their integrated use in Punjab’s maize-based systems. During the
kharif season of 2023, maize was cultivated on approximately 97,000 hectares in Punjab, producing approximately 5 lakh tons of grain (
Department of Agriculture, Punjab, 2024). The major maize-growing districts include Ludhiana, Hoshiarpur, Kapurthala, Jalandhar, Ferozepur, Bathinda, Sangrur and Amritsar. Ludhiana, in particular, plays a pivotal role in maize research and seed production through institutions such as the Punjab Agricultural University (PAU) and the Borlaug Institute for South Asia (BISA).
Therefore, the present investigation, entitled ”Organic Mulching in
Kharif Maize (
Zea mays L.) Under Diverse Planting Patterns and Nutrient Levels: Enhancing Resource Use Efficiency, Productivity and Environmental Sustainability,” is designed to fill this research gap. This study aimed to evaluate how organic mulching, when applied in synchronization with optimal planting designs and nutrient levels, contributes to weed suppression, resource use efficiency, yield enhancement and environmental conservation in Punjab’s agro-climatic conditions.
Punjab is a leading state in India for maize cultivation, with major growing districts including Ludhiana, Bathinda, Jalandhar and others selected for this study. The geographical distribution of these maize-producing districts is illustrated in Fig 1.