The genomic DNA from single whitefly isolated as described by
Singh et al., (2012) and used for amplification of mitochondrial cytochrome oxidase gene (mtCOI) by gene specific primers. The amplified product of 880 bp was purified and sequenced and deposited in Gene Bank. The mtCOI based molecular analysis revealed that
B.
tabaci population (Accession Number: OP 781729) in the present study was aligning to
B.
tabaci complex spp. Asia- I mitochondrion GenBank ID: JX 993184 (Bapatla) with 96% homology.Studies have shown that the Asia I genetic group of
Bemisia tabaci transmits the mungbean yellow mosaic virus (MYMV) more efficiently than the Asia II-1 and other biotypes
(Archana et al., 2018).
Biophysical factors
The leaf thickness in different genotypes was ranged from 0.30 (LBG-623) to 0.58 mm (VBN-7). The susceptible genotypes (LBG-623 and BG19-15) recorded the lowest leaf thickness 0.30 and 0.33 respectively and on par with each other while, the highest leaf thickness was recorded in resistant genotypes GBG-1 (52.93) and VBN-7 (50.02).
The resistant genotypes possessed thicker leaf lamina than the remaining categories, consequently supporting a smaller whitefly population. The possible reason for this might be that genotypes with thicker leaf lamina were less succulent and thus were less preferred for feeding. These results are in conformity with
Sulistyo and Inayati (2016) reported that thickness in leaves of soyabean complicates the stylet of whiteflies to penetrate the epidermis of leaves and interrupt the feeding process.
Trichome density (5 mm dia leaf disc)
The highest trichome density (20.33 and 18.33) per 5 mm diameter was recorded in resistant genotypes VBN-7 and GBG-1 respectively and onpar with each other while, the lowest trichome density (7.67 and 8.67) was recorded in highly susceptible genotypes LBG-623 and BG19-15 (Table 1). Leaf trichome density has defensive character that prevents the infestation of whitefly by deterring or limiting their establishment
(Pena et al., 2006) and thus making the movement, feeding and oviposition difficult in resistant genotypes. Similar results were also reported by (
Noris and Kogan, 1980).
Trichome length (m
m)
Resistant genotypes VBN-7(399.72 ìm) and GBG-1 (438.98 mm) possessed the significantly shortest trichome length followed by moderately resistant genotypes TBG-104 (463.38 mm), PU 1503 (731.85 mm) while, highly susceptible genotypes LBG-623 (960.45 ìm) and BG 19-15 (886.05 ìm) possessed the significantly the longest trichome length among all the genotypes (Table 1).
Biochemical parameters
Total phenols (mg g-1)
The total phenols in all the genotypes differed significantly and varied from 0.40 to 0.81mg/g in healthy and 0.44 to 0.90 in diseased leaves of different genotypes. Results revealed that after virus infection amount of total phenols increased in all the genotypes irrespective of their category but there was significant difference in the resistant genotypes, VBN-7 (0.81 to 0.90 mg/g) and GBG-1 (0.76 to 0.84 mg/g) while the lowest rate of increase insusceptible genotypes LBG-623 (0.40 to.044mg/g) and BG 19-15 (0.42 to 0.45 mg/g) (Table 2). Numerous studies have been highlighted the role of plant phenolics in resistance metabolism by impairing insect gut metabolism and prevent the nutrient uptake by covalently binding to dietary proteins, lipids and digestive enzymes. These compounds also inhibit insect growth through oxidative stress by the generation of oxygen and phenoxy radicals
(War et al., 2012). In the present study, phenolic content in the resistant genotypes enhances the mechanical activity of the host cell walls by the production of lignin and suberin which are the main components in the formation of physical barriers that block the spread of virus. Present results are in conformity with
Mantesh et al., (2020) in green gram,
Patel et al., (2013) in blackgram and
Vidyashree et al. (2024) in blackgram and greengram.
Total proteins (mg g-1)
The higher rate of increase in total proteins from healthy to diseased was recorded in the resistant genotypes VBN-7 (0.68 to 0.76 mg/g) and GBG-1 (0.63 to 0.71 mg/g) were on par with each other followed by moderately resistant genotypes TBG-104 (0.58 to 0.66 mg/g), PU1503 (0.52 to 0.58 mg/g). Highly susceptible genotypes LBG-623 (0.34 to 0.36 mg/g) and BG19-15 (0.37 to 0.40 mg/g) recorded the lower rate of increase and significantly not different.Higher protein content in resistant varieties may be due to the increased synthesis of certain proteins for the activation of enzymes that are essential for various defence activities (
Vidyasekaran, 2001).
Chauhan et al., (2022) reported higher protein content in resistant cotton cultivars than the susceptible cultivars. This may be due to activation of defence mechanism between host and pathogen and concluded that among the primary biochemical compounds, only protein activity proposed as the first line of defence in cotton against cotton leaf curl virus (CLCuV).
Reducing sugars (mg/g)
The data on reducing sugars presented in Table 2 revealed that decreasing trend in total reducing sugars content was observed in diseased leaves compared to healthy leaves in all the genotypes but higher rate of reduction in total reducing sugars in healthy to diseased leaves was recorded in highly susceptible genotypes LBG-623 (5.63 to 5.04 mg/g) and BG 19-15 (5.29 to 4.82 mg/g) followed by susceptible genotypes BGGP 938 (5.12 to 4.79 mg/g), TU94-02 (4.84 to 4.35 mg/g). The resistant genotypes GBG-1 (2.45 to 2.37 mg/g) and VBN-7 (2.50 to 2.34 mg/g) were recorded the lowest rate of reduction in healthy to diseased leaves compared to remaining genotypes.
Sugars are considered as one of the vital nutrients in plants, the difference in the relative amount of sugars between different genotypes with differential susceptibilities to whitefly indicated that these compounds might act as phago-stimulants to whitefly feeding on blackgram (
Kadu, 2018) and hence differences in whitefly population and differences in YMD incidence. The present results in accordance with
Ramarao et al., (2021) and
Anil et al., (2018) reported that susceptible mungbean genotypes had higher amount of reducing sugars than resistant genotypes.
Total free amino acids (mg/g)
The higher rate of increase in total free amino acids from healthy to diseased was recorded in the resistant genotypes VBN-7 (0.68 to 0.81mg/g) and GBG-1 (0.75 to 0.84 mg/g) followed by moderately resistant genotypes TBG-104 (0.62 to 0.69 mg/g), PU1503 (0.55 to 0.62 mg/g) were on par with each other. Highly susceptible genotypes LBG-623 (0.29 to 0.33 mg/g) and BG19-15 (0.35 to 0.39 mg/g) recorded the lower rate of increase and significantly not different (Table 2).The higher amount of total free amino acids in resistant genotypes due to virus multiplication which entails the synthesis of virus specific abnormal proteins that accumulates an ultimately rises the percentage over susceptible genotypes. Increase in protein content observed in infected leaves may also correlate with respiration. Increased nitrogen uptake by infected plants associated with rapid respiration probably helps in the synthesis of more amino acids (
Sinha and srivatsava, 2010) and
Mohammed et al., (2021).
It can be postulated that biophysical character were responsible for interruption of feeding process (Virus transmission) of viruliferous whitefly adult with host plant thus leading to lower disease incidence in resistant genotypes. Biochemical characters had a significant correlation YMD incidence. During host and virus interaction (incompatible reaction) there is activation of Host Reaction leading to localized cell death, generation of harmful free radicals includes different ROS, such as super oxide radical (O-2), H
2O
2 and Hydroxy radicals.