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BIOCHEMICAL PARAMETERS IN ALLIUM CEPA L. VARIETIES INFLUNCED BY MALEIC HYDRAZIDE

Article Id: ARCC4549 | Page : 123 - 125
Citation :- BIOCHEMICAL PARAMETERS IN ALLIUM CEPA L. VARIETIES INFLUNCED BY MALEIC HYDRAZIDE.Agricultural Science Digest.2006.(26):123 - 125
A.B. Sabale and A.A. Mane
Address : Department of Botany, Shivaji University, Kolhapur - 416 004, India

Abstract

Influence of seed treatment of 100 ppm maleic hydrazide (MH) at different exposure periods was evaluated in two Allium cepa L. varieties viz., N-53 and N-2-4-1. Estimation of pigment content, polyphenols, total sugars, proteins, ascorbic acid, RNA etc. revealed a beneficial effect of the maleic hydrazide on the two onion varieties. The exposure period of 6 hours exerted a promising effect in both the varieties

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