volume 27 issue 3 (september 2007) :
GENETIC STUDIES ON YIELD AND YIELD COMPONENTS OF CHICKPEA
1Regional Agricultural Research Station, Lam Farm, Guntur - 522 034, India
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Agricultural Science Digest
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volume 27 issue 3 (september 2007) :
GENETIC STUDIES ON YIELD AND YIELD COMPONENTS OF CHICKPEA
1Regional Agricultural Research Station, Lam Farm, Guntur - 522 034, India
ABSTRACT
Genetic variability studies on yield and yield components of chickpea conducted during rabi, 2000-2001 revealed maximum variability for branches per plant followed by pods per plant and seed yield. High heritability was noticed for days to 50% flowering and test weight indicating that improvement is possible through direct selection in respect of these traits. High heritability coupled with high genetic advance observed for days to 50% flowering, pods per plant and seed yield indicate additive gene effects. Correlation studies revealed that plant height and pods per plant were significantly and positively correlated with seed yield. Therefore, emphasis should be given to these characters for effective selection.
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Copyright :
This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
In this Article
APC
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Submit your manuscript through user friendly platform and acquire the maximum impact for your research by publishing with ARCC Journals.
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Published In
Agricultural Science Digest