Assessment of Thermophilic Campylobacter Load in Surface Water Bodies of Uttarakhand Province of India Through Real-time Quantitative Polymerase Chain Reaction (qpcr) Assay

Consortium Probiotic Fermented Milk using Bifidobacterium sp. and Lactobacillus acidophilus Protects against Salmonella typhimurium and Repairs the Intestine

Comparative Review of Aerobic and Anaerobic Composting for the Reduction of Organic Waste

The Antibacterial Effectiveness of Bacteriocin Output via Streptococcus thermophilus Versus Viral Pathogens and Spores

Duration of Composting and Changes in Temperature, pH and C/N Ratio during Composting: A Review