Selection for High Yielding and Stemphylium Blight Resistant Lentil (Lens culinaris Medikus) Genotype based on Principle Component and Selection Indices

Testing strategies of pigs for measurement of feed efficiency: relative improvement in feed efficiency from relying solely on indirect selection compared to indirect selection for faster growth rate and higher percent lean

Genetic variation in winter barley and selection of high yielding lines

Performance of Diversified Legume Entailing Ultra High Intensity Rice based Cropping System Models for Higher Productivity, Profitability and Sustainability

Early generation selection for yield and its related traits in soybean [Glycine max (L.) Merrill.]

Response of different yield components as selection criteria for yield and yield components in early generations of lentil (Lens culinaris L.)