Development of a Universal Scale for Validating the Process of Sanitization of Equipment, Materials and Surfaces in the Animal Facility
Evaluation of a Commercially Available Organic Acid Blend and Sanitizer Products on Broiler Breeders’ Performance and Economics
Effect of premilking teat sanitation on milk composition, somatic cell count and test day milk yield in Holstein cows
Prioritization of constraints faced by different marketing functionaries in the organised cattle fairs of Rajasthan
Risk factors and prevalence of Porcine cysticercosis in free range pigs of selected areas of South Africa
The Measures to be Taken Against COVID-19 in Food Industries: A Review
Soil Mediated Helminthiasis: A Study on Neglected Tropical Disease in Wild Animals in Haryana