Effect of Dietary Rubber Leaves and Probiotics “Bacillus pumilus St. L1” on  Blood Profile, Milk Yield and Milk Quality in Goats

Nutrient Evaluation and Phytochemical Analysis of Fresh and Dry Leaves of Carica papaya

Phenolic Compounds and Antimicrobial Activity of Olive (Olea europaea L.) Leaves

Effect of Floor Enrichment with Rubber Mattress of Calving Pen on Prepartum Behaviour of Tharparkar Cow during Winter Season

Effect of Alfalfa Hay Substitution by Raw Garlic Leaves on In vitro Gas Methane Production and Ruminal Fermentation

Screening and evaluation of antioxidant and anticoccidial properties of condensed tannins containing tree leaves of Jammu province

Biochemical Estimations of Tetranychus urticae Koch Infested Marigold Leaves in Summer and Winter Seasons under Screen House and Field Conditions

Phenolic Content and Characterization of Tea Shrub Bottom Leaves