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Total Articles (280)
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Nutritional Analysis of Raw, Cooked and Sprouted Cowpea Genotypes
- Article ID DR-2092 |
- doi 10.18805/ajdfr.DR-2092 |
- Online First 16-11-2023
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Design and development of tractor drawn seed cum pressurized aqueous fertilizer drill
- Article ID A-4873 |
- doi 10.18805/IJARe.A-4873 |
- Online First 25-05-2018
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Cooking and organoleptic quality of pre-treated foxtail millet (Setaria italica) rice
- Article ID DR-1349 |
- doi 10.18805/ajdfr.DR-1349 |
- Online First 21-12-2018
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Effects of negative pressure on boar semen quality during liquid storage at 17°C
- Article ID B-791 |
- doi 10.18805/ijar.B-791 |
- Online First 06-12-2017
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Quality of cooked goat meat sausages incorporated with goat tripe
- Article ID DR-1222 |
- doi 10.18805/ajdfr.DR-1222 |
- Online First 28-11-2017
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Effect of Physico-chemical Characteristics on Cooking Quality of Aerobic Nutri Rich Rice Varieties
- Article ID DR-1825 |
- doi 10.18805/ajdfr.DR-1825 |
- Online First 06-04-2022
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The Effects of Negative Pressure on the Gene Expression of Motility Related Proteins in Boar Spermatozoa during Liquid Storage at 17oC
- Article ID B-1337 |
- doi 10.18805/IJAR.B-1337 |
- Online First 05-03-2021
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Optimization of ingredients composition of non wheat pasta based on cooking quality using response surface methodology (RSM)
- Article ID DR-1331 |
- doi 10.18805/ajdfr.DR-1331 |
- Online First 17-09-2018
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Time Interval and Intervening Quantity of Cooked Rice Prediction to Induce Ruminal Acidosis
- Article ID DR-2172 |
- doi 10.18805/ajdfr.DR-2172 |
- Online First 18-07-2024
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