Full Research ArticleAsian Journal of Dairy and Food Research, volume 42 issue 2 (june 2023): 237-241Preparation of Peanut Flour based Thabdi PedaArticle ID DR-1992 |doi 10.18805/ajdfr.DR-1992 |Online First 02-12-2022 Download Citation Search on GoogleConnect with
Research ArticleAsian Journal of Dairy and Food Research, volume 37 issue 2 (june 2018): 87-94Design aspect of temperature controlled piston extrusion system for formation of peda- milk based sweetArticle ID DR-1308 |doi 10.18805/ajdfr.DR-1308 |Online First 07-04-2018 Download Citation Search on GoogleConnect with
Research ArticleAsian Journal of Dairy and Food Research, volume 36 issue 2 (june 2017): 127-131Effect of Aloe vera juice incorporation on textural and sensory characteristics of fresh pedaArticle ID DR-1190 |doi 10.18805/ajdfr.v36i02.7956 |Online First 19-06-2017 Download Citation Search on GoogleConnect with