Blockchain and Artificial Intelligence for Ensuring the Authenticity of Organic Legume Products in Supply Chains

Organic Rice Supply Chain Structure and Marketing Strategies in a Basin-based Agroecosystem: A Case Study from Sathing Phra Peninsula, Southern Thailand

Impact of Covid-19 on Livestock Production Chain and its Consequences on Food Security: A Review

Organic Farming Towards Healthy Food and Safe Environment: A Review

Reliance on Organic Farming Resulted in Food Crises in Sri Lanka: A Review

Estimating Post-harvest Losses in Fruits Supply Chain in Middle Gujarat Region 

Sustainable Supply Chain Management Practices in the Dairy Industry: A Comparative Study of Leading Dairy Firms and Future Research Directives

Characterization of Post-harvest Losses along the Supply Chain of Vegetables in Punjab

Factor Affecting of Food Security in Organic Rice Farming Households: A Finding in Sleman Yogyakarta, Indonesia