<div>Background: Salinity is one of the most imperative problems of farmers worldwide. Reports are available that the external application of GA3 can reduce harmful effects of salinity. Low concentration and small quantities of GA3, a phytohormone, is essential to hasten the growth and development of plants. The current study was aimed to test the efficiency of GA3 on the impart of salt tolerance in terms of better nutrient uptake under salt stress situation and to determine the effect of external giberellic acid applications on the physiological properties and proline level of peanuts under different salt (NaCl) stress conditions on the degree of resistance to salt stress in peanuts. 
 
Methods: Trial was established as split plot design with 3 replications and NC-7 variety was used as a material. The chlorophyll content in leaves, ion (K, Na, Mg, Ca) content, cell membrane permeability were searched in the research. To determine the physiological responses of groundnut in the conditions of Gibberellic asid (GA3), (0, 5, 15 mM) applications under the different salt (Nacl), (0, 25, 50, 100 mM) stress conditions at the Plant Growth Room in the GAP Agricultural Research Institute in Şanlıurfa, Turkey in 2019. The chlorophyll content in leaves, ion (K, Na, Mg, Ca) content, cell membrane permeability were searched in the research. 
 
Result:&nbsp;The increasing salt applications decreases the leaf chlorophyll content and leaf ions (K, Mg, Ca) content, in contrast, increased the cell membrane permeability, proline content and sodium concentration were determined. The gibberallic asid applied externally against salt stress were determined to have the positive effects on traits; leaf chlorophyll content, ion (K, Na, Mg, Ca) content, cell membrane permeability, proline content.</div>

​​The Effects of Gibberellic Acid (GA3) Applications on the Physiological Features of Groundnut (Arachis hypogaea L.) under Different Salt (NaCI) Stress Conditions

Background: Renal ischemia reperfusion injury (IRI) can be frequently observed in mandatory clinical situations such as organ transplantation, as well as in undesirable clinical scenarios such as embolic, thrombotic causes and hypotensive shock. This damage is an important pathological process that can occur in a wide clinical spectrum, such as acute renal failure and permanent renal failure. The effects of Quercetin and Resveratrol, substances with high antioxidant capacity that may have a positive effect on this pathological process, on renal IRI were examined by looking at Raftlin and 8-iso Prostaglandin F2alpha (8-iso-PGF2a) levels. 
 
Methods: Forty-two male Wistar-albino rats were divided into six groups (Control group; n=7, I/R group; n=7, Sham group; n=7, Quercetin group; n=7, Resveratrol group; n=7, Quercetin and resveratrol group; n=7). Quercetin (100 mg/kg) and resveratrol (100 mg/kg) was administered intragastricly in the treatment group. Only sham group was administered with 0.9% serum physiologic (NaCI). Raftlin and 8-iso-PGF2a values were measured by ELISA method. In the histopathological examination, the groups were evaluated in terms of hemorrhage, myocardial edema, myocytolysis and polymorphonuclear leukocyte infiltration. 
 
Result: It was observed that both quercetin and resveratrol molecules decreased Raftlin and 8-iso-PGF2a values. The group in which the two molecules were given together had the lowest values and it was determined that this value approached the control group value. Quercetin and resveratrol are thought to have a protective effect on renal IRI.

​​The Effects of Gibberellic Acid (GA3) Applications on the Physiological Features of Groundnut (Arachis hypogaea L.) under Different Salt (NaCI) Stress Conditions

Effect of Quercetin and Resveratrol on Raftlin, 8-iso Prostaglandin F2alpha Levels in Renal Ischemia-reperfusion Injury

The Effects of Gibberellic Acid (GA3) Applications on the Physiological Features of Groundnut (Arachis hypogaea L.) under Different Salt (NaCI) Stress Conditions