Identification of Secondary Metabolites from Tridax procumbens using Gas Chromatography-Mass Spectrometry (GC-MS) Technique

Gas Chromatography-Mass Spectrometry (GC-MS) based Metabolomics of Promising Chickpea Genotypes against Callosobruchus chinensis (L.)

Phytochemical Profiling of Erythrina variegata Leaves by Gas Chromatography-mass Spectroscopy

​Screening for Enrofloxacin and Ciprofloxacin Residues in Chicken Liver by Liquid Chromatography Tandem Mass Spectrometry Accompanied by Optimal Liquid-liquid Extraction with Phosphoric Acid

Mass Spectrometry in Crop Pathogens Diagnosis: A Comprehensive Review

Identification of peptides from sinus gland extracts in the red swamp crayfish Procambarus clarkii by mass spectrometry

Application of MALDI-TOF Mass Spectrometry for the Assessment of Prevalence of Listeria monocytogenes in Raw Milk, Dairy Products and Freshwater Fishes

Fatty Acid Profiling among Samba Mahsuri Mutants (Rice) by Gas Chromatography

The Use of Matrix-assisted Laser Desorption Ionization Time-of-flight Mass Spectrometry for the Identification of the Bacterial Agents Involved in Subclinical Endometritis in Female Dromedary

​Application of MALDI-TOF Mass Spectrometry to Identify Lactic Acid Bacteria Isolated from Artisanal Dairy Products in Algeria