Type at least 3 characters
Total Articles (1908)
1908 results for "", showing 1 to 10Clear
Full Research Article
Indian Journal of Agricultural Research, volume 56 issue 6 (december 2022): 683-688
Phenolic and Flavonoid Contents in the Seeds Extract of Most Commonly Consumed Fruits in India and Their Antioxidant Properties
- Article ID A-6006 |
- doi 10.18805/IJARe.A-6006 |
- Online First 03-08-2022
Connect with
Full Research Article
Indian Journal of Agricultural Research, volume 58 issue 3 (june 2024): 507-513
Impact of Geographical Conditions on Phenolic and Flavonoid Contents and Antioxidant Activity of Different Extracts of Ajuga iva
- Article ID AF-827 |
- doi 10.18805/IJARe.AF-827 |
- Online First 13-01-2024
Connect with
Full Research Article
Agricultural Science Digest, volume 44 issue 1 (february 2024): 114-117
Total Phenolic, Flavonoid Contents and Antioxidant Activity of Ethanolic Extracts (Leaves and Fruit) of Cucurbita maxima Duch. ex Lam
- Article ID DF-463 |
- doi 10.18805/ag.DF-463 |
- Online First 02-11-2022
Connect with
Research Article
Legume Research, volume 45 issue 3 (march 2022): 315-318
Effects of the Soil Moisture Content on the Superoxide Anion and Proline Contents in Soybean Leaves
- Article ID LR-626 |
- doi 10.18805/LR-626 |
- Online First 25-12-2021
Connect with
Research Article
Indian Journal of Agricultural Research, volume 52 issue 6 (december 2018): 625-630
Response of zinc application on growth, zinc content and grain yield of rice genotypes and correlation between zinc content and yield attributes of rice genotypes
- Article ID A-5096 |
- doi 10.18805/IJARe.A-5096 |
- Online First 01-12-2018
Connect with
Research Article
Legume Research, volume 44 issue 9 (september 2021): 1018-1025
Determination of Biochemical Composition and Pigment Content in Legume and Cereal Microgreens
- Article ID LR-635 |
- doi 10.18805/LR-635 |
- Online First 10-08-2021
Connect with
Research Article
Asian Journal of Dairy and Food Research, volume 43 issue 2 (june 2024): 301-305
Nutritional Composition, Mineral Content and Antioxidant Properties of Unpolished Red Rice Cultivars of Assam, India
- Article ID DR-1751 |
- doi 10.18805/ajdfr.DR-1751 |
- Online First 29-01-2022
Connect with
Research Article
Legume Research, volume 45 issue 10 (october 2022): 1197-1208
Evaluation of Physiological and Biochemical Contents in Desi and Kabuli Chickpea
- Article ID LR-4265 |
- doi 10.18805/LR-4265 |
- Online First 04-08-2020
Connect with
Research Article
Indian Journal of Agricultural Research, volume 54 issue 3 (june 2020): 373-377
Phytochemical Content and Antioxidant Activity of Flesh Fruits Rosa canina Extracts Collected from Ait Ayach Midelt
- Article ID A-494 |
- doi 10.18805/IJARe.A-494 |
- Online First 23-01-2020
Connect with
Full Research Article
Indian Journal of Agricultural Research, volume 58 issue 5 (october 2024): 820-827
Influence of Storage Temperature and Duration on Phytochemical Contents and Antioxidant Activities of the Inflorescence of Aranda Hybrids
- Article ID AF-837 |
- doi 10.18805/IJARe.AF-837 |
- Online First 12-07-2024
Connect with