Performance of different varieties and hybrids of black pepper (Piper nigrum L.) as mixed crop in arecanut garden of Assam, India

Plant Growth Promoting Rhizospheric Bacillus spp. Isolated from Black Pepper (Piper nigrum L.)

Standardization of Optimum Grading Sieve Size for Seed Processing in Black Gram [Vigna mungo (L.) Hepper] Varieties

Performance of Chickpea Varieties under Rainfed Black Soils of Chamarajanagara District, Karnataka (Zone-6)

Foliar Application Impact of Banana Varieties Peel Extracts on the Performance of Black Gram

Comparative Study on Uttarakhand’s Indigenous Black Soybean Variety (Bhat) for Tofu Production

Effect of NPS and Nitrogen Fertilizer Application Rates for Small Pod Hot Pepper Production (Capsicum annuum L.) Variety at Kellem and West Wollega Zones