Type at least 3 characters
Total Articles (2237)
2237 results for "", showing 1 to 10Clear
Reviewer Article
Agricultural Reviews, volume 42 issue 2 (june 2021): 175-182
Plant Bio-regulators for Enhancing Grain Yield and Quality of Legumes: A Review
- Article ID R-2068 |
- doi 10.18805/ag.R-2068 |
- Online First 25-11-2020
Connect with
Research Article
Indian Journal of Agricultural Research, volume 55 issue 6 (december 2021): 645-655
Enhancing the Productivity and Quality of Tomato using Magnetized Water and Humic Acid as Bio-stimulant Agents
- Article ID A-616 |
- doi 10.18805/IJARe.A-616 |
- Online First 07-05-2021
Connect with
Full Research Article
Legume Research, volume 45 issue 12 (december 2022): 1547-1552
Effects of Different Bio-fertilizer Treatments on the Growth and Quality of Alfalfa
- Article ID LRF-692 |
- doi 10.18805/LRF-692 |
- Online First 07-10-2022
Connect with
Research Article
Indian Journal of Animal Research, volume 56 issue 8 (august 2022): 959-965
Improvement in the Quality Attributes of Forage Cowpea by Use of Liquid Microbial Inoculants
- Article ID B-4503 |
- doi 10.18805/IJAR.B-4503 |
- Online First 20-12-2021
Connect with
Full Research Article
Legume Research, volume 47 issue 4 (april 2024): 565-573
Forage Nutritive Quality, Yield and Quantitative Analysis of Leguminous Fodder Cowpea-Maize System as Influenced by Integrated Nutrient Management in Southern Zone of India
- Article ID LR-5277 |
- doi 10.18805/LR-5277 |
- Online First 11-03-2024
Connect with
Full Research Article
Indian Journal of Agricultural Research, volume 57 issue 6 (december 2023): 762-767
Impact of Bio-foliar Application of Moringa (Moringa oleifera) on Foliage Yield and Quality of Mustard Green (Brassica juncea L.)
- Article ID AF-772 |
- doi 10.18805/IJARe.AF-772 |
- Online First 22-05-2023
Connect with
Full Research Article
Agricultural Science Digest, :
Assessing Nutritional Quality of Sustainable forage Sequences Including Cereals, Legumes and Grasses in Irrigated Subtropics of Jammu and Kashmir - India
- Article ID D-6136 |
- doi 10.18805/ag.D-6136 |
- Online First 30-01-2025
Connect with
Full Research Article
Asian Journal of Dairy and Food Research, :
Innovative Co-fortification of Piperine and Curcumin in Paneer: Development, Quality Assessment and Shelf Life Analysis
- Article ID DR-2271 |
- doi 10.18805/ajdfr.DR-2271 |
- Online First 02-04-2025
Connect with
Research Article
Asian Journal of Dairy and Food Research, volume 42 issue 4 (december 2023): 465-470
Association of Bio-acoustic Features of Vocal Signals with Age and Semen Quality in Sahiwal Bulls
- Article ID DR-1713 |
- doi 10.18805/ajdfr.DR-1713 |
- Online First 09-08-2021
Connect with
Review Article
Agricultural Reviews, volume 46 issue 1 (february 2025): 133-137
Agronomic Bio-fortification of Iron and Zinc through Nano-fertilizers: A Review
- Article ID R-2531 |
- doi 10.18805/ag.R-2531 |
- Online First 05-09-2022
Connect with