Effect of Conditioning Methods on Mechanical Properties of Raw Bael Fruit
Effect of Bael (Aegle marmelos L.) Pulp Residue on Quality and Storability of Chicken Meatballs from Spent Layers
Serum-biochemical profile and immunomodulatory effect of Aegle marmelos, Chelidonium majus and Boerhaavia diffusa homeopathic mother tincture supplementation in guinea fowl
Antioxidant Potential of Fruit-based Phytochemical on the Quality Attributes and the Shelf-life of Chevon Nuggets
Micropropagation of Minor Fruit Crops of India: A Review
Bioactive Compounds from Selected Fruits Improve Quality and Oxidative Stability of Wallago attu Fish Nuggets