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Research Article
Legume Research, volume 44 issue 2 (february 2021): 215-220
Enhancing Pulse Productivity under Rice Based Production System Through Chickpea and Lentil Based Intercropping Systems in North East India
- Article ID LR-4203 |
- doi 10.18805/LR-4203 |
- Online First 19-11-2019
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Reviewer Article
Legume Research, volume 45 issue 3 (march 2022): 334-340
Conservation Agriculture Practices: Impact on Productivity, Energy Utilisation and Profitability of Legume-based Cropping System
- Article ID LR-4627 |
- doi 10.18805/LR-4627 |
- Online First 17-07-2021
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Research Article
Legume Research, volume 45 issue 2 (february 2022): 215-220
Energetics, Productivity and Profitability of Soybean (Glycine max)-Based Intercropping Systems under Different Planting Patterns
- Article ID LR-4372 |
- doi 10.18805/LR-4372 |
- Online First 01-10-2020
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Research Article
Asian Journal of Dairy and Food Research, volume 36 issue 2 (june 2017): 143-149
Studies on the development and storage of cocoa -mulhati guava based products
- Article ID DR-1233 |
- doi 10.18805/ajdfr.v36i02.7960 |
- Online First 05-06-2017
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Full Research Article
Legume Research, volume 48 issue 2 (february 2025): 332-336
Performance of Diversified Legume Entailing Ultra High Intensity Rice based Cropping System Models for Higher Productivity, Profitability and Sustainability
- Article ID LR-4960 |
- doi 10.18805/LR-4960 |
- Online First 18-10-2022
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Research Article
Legume Research, volume 40 issue 3 (june 2017): 520-525
Enhancing productivity of groundnut based intercropping systems under rainfed conditions of Gujarat
- Article ID LR-3591 |
- doi 10.18805/lr.v0i0.7849 |
- Online First 12-05-2017
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Research Article
Indian Journal of Agricultural Research, volume 53 issue 4 (august 2019): 391-397
Productivity and resilience based indices for identification of water stress resilient genotypes in cowpea (Vigna unguiculata L.)
- Article ID A-5139 |
- doi 10.18805/IJARe.A-5139 |
- Online First 12-06-2019
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Full Research Article
Asian Journal of Dairy and Food Research, :
Nutritional Composition and Sensorial Analysis of Amaranth Seed-based Food Products
- Article ID DR-2361 |
- doi 10.18805/ajdfr.DR-2361 |
- Online First 03-10-2025
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Full Research Article
Legume Research, volume 46 issue 3 (march 2023): 359-363
Comparative Studies of Soybean (Glycine max L.) based Cropping Systems for Sustainable Production in Malwa Plateau of Central India
- Article ID LR-4735 |
- doi 10.18805/LR-4735 |
- Online First 27-11-2021
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Research Article
Legume Research, volume 45 issue 11 (november 2022): 1440-1444
Crop Productivity Enhancement under Soybean Based Cropping System through Harvested Rain Water in Malwa Region
- Article ID A-5447 |
- doi 10.18805/A-5447 |
- Online First 15-04-2021
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